Show UINTAH BASIN UEAL FOR FOP f TURKEY KE s RAISING t Manager Manage Utah Poultry PlO Producers Pro j Association Sa Says Sas s Basin Most Ideal Section in Utah Utah t 1 r I Improving oving I Albertus vice pres- pres dent and mana manager er of the tha Utah Poultry Poul tr try Produces Producers s' s Coop Cooperative lat ve association tion while whilo in the the b basin sin recently said tl that at without doubt doubt th the e basin basin is the tho most mosci i Id ideal I al section n iJ in mn A I Utah for the raising of of turkeys lr said ai l the turkey crop o-f o th the basin would be bo sli slightly tho volume t y yeah yeah a An ii increase se was anticipated but anticipated ed but t tin I is farmers ar r of the basin b V ye r rais raising is- is ing turkeys s sowing owing Ito fo 6 thE thEd d damage e edone done by Eby by them them to alfalfa send seed s od and als also the the spring was was not not 1 favorable a n v to to turkey raising Loot Last the tale turkey industry brought b si sir farm farmers ers ma ely Mr tr trip p vj WJ wha io to o bru b 1 g turkey raisers Into a cooperative marketing plan to extend over over overa a period of five years sears He He Ie excellent ex results has been I and that farmers farmers asa a a whole ar are interested in- in in interested 11 in the proposition Th year five period was chosen cho in en in order tr acquaint eastern purchasers rs with the Utah turkey Mr Ii ex- ex Each bird will bear th the utah otah label ho lie said We We Ve hope to popularize the Utah turkey by hy this method and build our our market mark t for foi succeeding ding years eals Uintah basin turkeys will win bo be e in better condition this rall fall nc according s sto to Mr 11 on and means the turkeys going out from the basin for th the T Thanksgiving and Christmas trade trad will vB 1 beof be of better quality than tharl usual 0 n |