Show i I Lucky Scrap Jelly Chip up pieces of at candled candied fruit fruit fruit- you must have at least one half cupful cup cup- ful and you can use twice that amount If It t you like It If no candled candied fruit Is around use broken nut nutmeats nutmeats nutmeats meats or small bits of candy or raisins raisins rais rais- ins or dates stoned and finely cut Make 2 cupfuls of or lemon or orange orange or or- ange onge gelatin Pour Four the gelatin Into a mold and when It t Is cool and begins begins begins be be- gins to set add the diced candy When serving time comes turn the mold upside down over the serving dish Wrap It tightly with a cloth wrung out of or very cry hot water and the Jelly will fall onto the dish A garnish of whipped cream or condensed milk whipped makes the dish prettier hild Child Life Magazine |