Show Thanksgiving Dinner in 1621 H Hardly What Would Be Con Considered Much of a Special Spread Today A modern transplanted to Purl Purl- I tan New England wouldn't give ghe I ninny thanks s over o Thanksgiving day duy dinner He would find Ond It pretty prett bad fare Cranberries were available in 1 1021 21 and wild turkey If turkey If the rhe head of th the house bouse was a n good marksman There were nut trees In the woo woods s and wild grapes But Bur the stock stack of b foodstuffs stuffs was meager menger Probably grain was as to be had to the small supply of Indian In In- dma dian corn but iUt butter milk and eggs were wele almost unheard of In Plymouth years ago Maybe labe they potatoes po po- O- O In 1621 but If they did they came by ship A modern expert espert In nutrition given a. a I Puritan Thanksgiving dinner dinner din din- ner ncr to anal analyze would hn have e several se conniption fits Dr Walter WaIter U II 11 Eddy points point out in Good Housekeeping muse House keeping that he would woud find few green Kreen reen vegetables no milk a n high preponderance of proteins anti and arid acid ash I Wild may have helped to I n avert nert ert scurvy sa says s 's Doctor E Eddy dy but this tills disease was always s 's Imminent Im urn In the winter and probably probably probably ably much of ot the so-called so winter Inter w were vo-re re due to scorbutic scorbutic- joints Pneumonia and what was called consumption wiped out whole hoe fam families am am- Illes In old N V w England Englund Doctor 1 Eddy points ou out because the food did not have the proper vitamin con con- tent I PalatabIlIty Sand and quantity were lii In in those da days s 's the sole guides to dietary adequacy be he sa says s But families were large lorge arid and In spite of ot high mortality that would produce a scandal In health circles today they managed ed to survive and gradually gradually ally ay Increase 10 in numbers |