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Show l',HMl.MIUi.WHI'.MIM'..IUHrrwiir 2 WHAT THE I ? NATIONAL BISCUIT COMPANY ? 5 STANDS FOR c The scientific, reconstructed baking industry, whereby , the goodness and nutrition of Biscuit and Crackers have'been marvelously enhanced. a S The new method of protection by which all dust, dirt J 2 and moisture are completely excluded from the package m and the freshness and goodness of its contents are care- " fully preserved. S is 's ne trace mark which appears 2 'r flflHPflflVflffli m rec anc white on eacn enc tne X Z flIEfll package as an absolute pledge both B"""""BII 0f e quality of the baking and the '" J BtfP.Fft9l purity of the packing. gjjflj For example try Grcham Crackers so different from BBEVsiwflPfll 'e or'nar7 graham crackers different in baking different J 2 BBflSUfllp&ftVj in flavor different in packing.. More palatable more satisfy J BflBHMMflflBJ ing more nutritious. Made of the purest Graham flour and baked - VflHIBflBBflr in a manner understood only by the National Biscuit Company. V WALKER'S STORE SATURDAY, all day you get those fine "Standard $3.50" Wo- , men's Shoes at the pair $2.65 These aro Elegant Values. Perfect Per-fect in Workmanship, Fit and Finish. ( -P. A FINE LINE OP THE I NEW LASTS FOR. I AUTUMN '06 I i |