Show I i- i J S I ii r I Ir r L I II I Y a Ik IkY I r c Del Jel Monte onte Bl Brand Bid Brandi SWEET W El PEA P S Del Garden Early Monte n 5 c 1 I f Whole or CORN or-COR or br Creamed ed c c DelMonte Del De' GREEN RE EN BEANS Monte e 9 Mc can 5 S Stock k u up at I IM this low low Iw City i 1 Mar Aa let tt rice Choose th t oe t. t cas 9 or the half C case se I S If TOMATO I. I g. g ATO SAUCE Del Deb DelMonte 9 J 8 61 I J I. I Monte n 8 cans cans VJ I 1 r w t 3 tl 14 i 1 1 C cans No Qi PINEAPPLE PIN PINEAu j. j I E-Au E P Del pel Sli Sliced Monte ed 3 No cans I e s 2 Y t Y 1 TOMA TOMA TO ES D Del Stewed Monte 4 1 r I I cans r CHUCK ROAST T T TU USDA u u. s. s D. D A. A ee Cut from only government inspected beef bee i F th that t has been City M Market r Gt aged ge V are t tV I. I t- t r t n n s Ib t t 1 1 Jt Sf u t. t 1 r B Bon Boneless Boneless eless Chuck Waste If frog r well Md trimmed c fl ib lb b. b Arm rm Roast Beef lb I 0 Ib English Eng n rM ii lish e. e Ro- Ro Roast s Boneless Choice t USDA USDA kz ib 7 c Lunch Lynch Me Meat Mead at 5 Ground G fOUn d Beef Bee B ee f Made fresh daily lb ii b 49 C. C Beef B ee f S Stew teWy 5 Boneless Y USDA T 55 n i s Beef BeefY Ib lb 69 Y C Salami Pimento Sigman's aam ent Macaroni Bologna All and d Be Beef C Ch Cheese heese f Bologna 5 Spanish Pickle ic Loaf le 8 and andl or pig 37 C h Vi BEEF SALE 1 USDA Choice oice Free Financing C BLEACH ga gar S. S 5 C Cut and anil t Wrapped Frozen Froien C z Price includes off on the label LB I 7 tea Star Kist brand b 6 2 1 Z H U. U N K TU N A Star Light tight chunk Meat style J cans C cans M i itc 5 Speas ea's s Vi Vinegar gar 1 gal gis 85 j Waxed axed Wad br n l Paper r JL 2 r tolls rolls G 4 N Northern rth r T k I 4 I Lunch Noon iste o d N Napkins J- J 4 4 0 so 80 f. f eo count countI a nt 31 I 1 1 t 1 t J ri ei os good Thur Friday lY and onel Saturday y Sept SOpt 8 8 9 4 and andl IR f c 5 it a tS ii FOODS ACTS by y Bob Evans Did You Know Mayonnaise Mayo Mayo- Is an emulsion o con consisting con con- of Oil Egg Vinegar r. r Condiments and spices Nothing Nothing No No- thing Else Unlike Unlike French Dressing It itIs Itis t is a stable sl em emulsion n. n which is for when n when tiny finy drops d ops of oil are aze rt held h ld in sal Soh ution Since Oil on and nd Water Waier will wilt not mix it 1 Is necessary ii necessary t to to i keep U these sc d drops ops s separated separ separated separ- separ ar- ar by adding a which hI rh is Is dissolved I olye In in one one solution sol- sol Won lon ution but but not in the otter other omer and id will form forma a cov covering i- i ig g for these tiny droplets of of- of oil oil One suc such substance i is ig jOlk olk olk- S of niL gelatin Con con con- m. m m.d. d. d milk Pr or r a a a. a c cooked stanch ft paste te wilt will wi l have the of effect f t tig I Egg ig yo Yolks s are as a rule ule used Jn to Mayonnaise because cause they foi form m a heavier avier emul emul- emulsion lion sion i h and fd produce e ea a de deeper per t coor color olor Whole hole Eggs i Ive a a thinner r dresIng dressing while egg whit whites s give give a d dressing which is entirely unlike Ma l Frozen egg may be e- e eu u d. d but eggs ggs which are are lr the l Ica lai at bit stale will not Qt forma form a stable May Q 5 Election n tithe time comes c comes mes closer dos clos io er er arid and we we hope P these tl esi week week- T k VL F- F k L- L A i w end end s specials wl i g get i pour your vot vote Fr Friday a y Baked Short R Ribs bibs ibs g ot Beef e w th Oven Browned Potatoes These are J ean meaty short short ribs ribs ribs' and ff fresh p potatoes over oven v browned brown wn ed t to just Jus the right flavor Saturday Bar Bar B Quell B-Quell Long lbs Fibs I of f Beef Time and Time again the Desert Inn strives to give you the absolute ab ab- solute j most for your dina cUn out dollars dollars- We g guarantee you'll you J like this special and arid that y you will get the best est meal in town Sunday Tn Tender er Swiss Steak In n natural sauce This is an old eld id favorite Lots Lot Lotsof Lotsof of po people tell toll us they like our me melt t r In your mouth n uth swiss steak We W. are glad to hear these favorable com com comments ments comments but If you ou are pot not satisfied with th the f food od or our service please do pot t hesitate to let us know The Desert Inn Restaurant nt South Main Maln Moab Wt Where Wen t the F Food od Is Uko Liko Mama m d to Try To Makel Make ra Paid d' d Adv Mv 5 5 |