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Show , AROUND AROUNDItems Items of Interest Interestthe Interestto the theHOUSE Housewifethe theHOUSE HOUSE HOUSE . : , . ! to o M the ' Housewife , W Jelly JellS Jelin " Sauce-One Sauce One Sauce - One glass jelly jellycrab jellycrab jellycrab ( crab apple , . red currant , . grape grapeetc , . ete etc ) , quarter cup hot water , one onetablespoon onetablespoon onetablespoon tablespoonflour tablespoon butter , one tablespoon flour . Add hot water to jelly JeBy Telly and andlet andlet andlet let melt on stove . Heat butter butterin In saucepan , add flour and grad grad- gradually gradually gradually - ually hot jelly liquid . , Cook untIl untIlsmooth untilsmooth untilsmooth smooth and serve hot over almost almostany almostany almostany any pudding puddmg . 1 ( , * . * . . To Kcmove Itemove Remove Threads - Whcn When Whcnbastmg Whenbasting Whenbasting bastmg basting sewing sewmg material materml , try plac plac- placmg placing placing - - ing mg the knots of the thread on onthe onthe onthe the right side . They will w1l1 be eaSIer eaSIerto easierto easierto to pull out when the garment IS ISfimsl.ed isfinished isfinished fimsl.ed fimsled finished . . , . . . Hanging Plctures-Is Plctures Is Pictures-Is Pictures Pictures - Is your PIC- PIC pic - ture picture hanging hangmg on a nail WhICh WhIChkeeps whichkeeps whichkeeps keeps breaking breakmg the plaster and so sofallmg sofalling sofalling fallmg falling out ? Before you put the thenall thenail thenail nall nail in m next time , fill fiB the thc hole wIthglue withglue with withglue glue , the plaster will WIn not crumble . * . * . a . aLeft Left Over Liver-Llver Liver Llver Liver-Liver Liver - Liver that IS ISleft isleft isleft left over can be converted into an ane.cellent anexcellent ane\cellent ane cellent e\.cellent e.cellent e .cellent cellent excellent \ ' . sandwich filling fillmg if 11 it IS ISrubbed isrubbed isrubbed rubbed througha through a sieve , well sea sea- seasoned seasoned seasoned - soned , . and moistened with wlth a lIt- lIt lIttle little lit little - tle lemon juice and melted butter . * . . . Boiling Bollmg Old Potatoes-Old Potatoes Old Potatoes--Old Potatoes - - - Old pota pota- potatoes pota- pota potatoes potatoes - - toes sometimes turn black durmg during bodmg boiling duringboiling durmgbodmg . To prevent this add a asqueeze asqueeze asqueeze squeeze of lemon juice JUlce to the water wa wa- water water - ter in m which they are boiled . , S * . . + r * . rMelting Melting Meltmg Chocolate-Chocolate Chocolate Chocolate - Chocolate IS ISeasy iseasy iseasy easy to burn , and for that reason reasonshould reasonshould reasonshould should never be melted dIrectly dIrectlyover directlyover directlyover over a fire . Melt it in the ovenor ovenor oven ovenor or over a pan of hot water . S * . S . S . SWashing Washing Washmg Table SlIver-Much SlIver Much Silver-Much Silver Silver - Much of ofthe ofthe ofthe the work of polishing pohshmg table s silver silvercan silvercan ver vercan can be saved if Jf the silver slIver IS ISplaced isplaced isplaced placed in m hot soapsuds immedi Immedi- Immediately immediately immediately - - ately after being bemg used and drIed driedwith driedwith wIth wItha a soft clean cloth . 4 S . f . t . tCleaning Cleaning Wood-Work-To Wood Work To Wood-Work Wood Work - - To clean cleanbadly cleanbadly cleanbadly badly soiled wood , use a mL\.ture mL.ture mL .ture ture mixture mL.tureconslstmg mixtureconsisting mixtureconsisting ' \ . conslstmg consisting of one quart of hot wa- wa water Water wa water - ter , three tablespoons of balled boiled balledlmseed boiledlinseed boiledlinseed lmseed linseed oil 011 and one tablespoon of ofturpentine ofturpentine ofturpentine turpentine . Warm this and usewh usewhile use usewhile wh while e warm . S * . t * . t * . tStuffed Stuffed Orange Salad - - - Allow Allowone Allowone Allowone one orange for each person to be beserved beserved beserved served . Cut through the skm skin skmthree skinthree skinthree three quarters of the way down m in mInch ininch ininch Inch strips , being bemg careful not to tobreak tobreak tobreak break the strips apart . Remove Removeorange Removeorange Removeorange orange pulp and cut in m neat dIce dice.Combine diceCombine . Combme Combine with pineapple pmeapple and andgrapefrUIt andgrapefruit andgrapefruit grapefrUIt dice and fill fiU orangeshell orangeshell orange | shell with ml mixture ture . Drop a spoon spoon- - . - - - - - - - . ful CuI of heavy mayonnaise on top topof topof topof of each salad and garnish garmsh with a amaraschIno amaraschino amaraschmo maraschIno cherry . Another good goodmrture goodmixture goodmixture mrture mixture ' { for stuffing the orange orangeshells orangeshells orangeshells shells is a combination combmatIon of orange orangesectIons orangesections orangesections sectIons dates stuffed with cream creamcheese creamcheese creamcheese cheese and nut meats . Mask withmayonnaIse withmayonnaise with withmayonnaise mayonnaise . , * . . . Butterscotch-Two Butterscotch Two Butterscotch - Two cups brovm broom broomsugar brovmsugar brov/nsugar brov nsugar / sugar , foul foui tablespoons molasses molassesfour , four tablespoons water , two table- table tablespoons tablespoons table-spoons table spoons - - spoons butter , . three tablespoons tablespoonsvmegar tablespoonsvinegar tablespoonavinegar vmegar vinegar . MI Mix Mrs , ( ingredients mgredlcnts in m sauce saucepan saucepan saucepan pan Stir until it boils bOlls and cook cookuntil cookuntil cookuntil until brittle when tested in cold coldwater coldwater coldwater water . Pour in greased pan Cut Cutmto Cutmto Cutinto mto squares before cool . WNU Service . , |