Show DADS daf V j FACT r good supply of ico lee in summer big investment nothing addi adds more to comfort la in hot weather than a food good supply of ice in dairy farming it in 1 an limit invest ment went that pay pays a food good return in the amount mount of produce that it saves from spoiling moreover ice if is winter only crop and it may be had for the harvesting the icehouse hown shown Is mule by the die use of LIU forms three doors allow the ice lee to be stored or removed with a it mail minall amount of lifting if illo silo forma forms are obtainable it takes small amount of material to build auch such an in icehouse lc houe and it VV 49 I 1 ar lb 44 I 1 lot icehour icehouse on an dairy farm in northern illinois will keep the lee in splendid condition with no danger of fire tire as in houses that are built of the sawdust or straw in which ice la Is ordinarily packed la Is a fire hazard that la Is mini mint mazed by the nou burning concrete wolla wells increase productiveness of herd by better sires keeping books with your cows li Is the only sure way to build a herd of high producers by selecting cowa cows on their records discarding the unprofitable ones using only good pure bred eires alres and raising heifer calves calves from the beet best co cow coas as a one Is sure to increase the productiveness of the herd it la is aleo also advisable to weigh elgh each milking because it enables one to feed intelligently and it sl elness neglect or abuse has caused a cow to drop in milk a remedy may be applied before the loss becomes serious weighing milk creates interest among the and encourages clean milking and careful treatment of the cows the greatest source of loss 1035 to the dairy industry Is the unprofitable cow A certain cheese factory paid one of its it patrons tor for the product of eight cows while it gave another patron WS SOS for the milk from 22 cows COWL it pays to keep records in milk caused by growth of bacteria A ropy or slimy condition of milk sometimes noticeable after the milk has several hours Is caused by tb growth of a certain class of bacteria which gain gala entrance after the milk Is drawn though probably not more injurious than ordinary sour milk this condition Is especially troublesome as the bacteria are passed along sels and otherwise to other milk and even to the dairies of an entire corn cow the remedy la Is thorough washing and sterilizing eternizing of c everything that in irk any way comes in contact with the milk chlorinated lime or bleaching powder at the rate of 12 or 16 ounces to th the gallons of water Is recommended by the dairy department of the ohio experiment station as a safe and effective disinfectant find crushed corniest corn best at new jersey station at the new vew jersey station ear corn was wits compared to corn tom and cob meal for or feeding cows the corn was broken en on the th cob and compared to corn crushed in the ear G pounds wheat bran 16 pounds corn stover and 04 94 pounds of hay produced pounds milk with W pounds of fat for each cow tow while 0 pounds corn and cob meal 0 pounds wheat bran with same amount of hay bay and stover produced pounds milk 03 pounds fat thus cornand corn and cob meal exceeded corn from the ear by 0 4 per cent for milk and 45 4 per cent in yield of tat fat gave save heifer calve calves herts a good rule to follow ave your heifer calves and sell your bull calves calvel if it he Is ISA A par pum bred he Is worth good money to an older breed erbell him but it Is different with the dieffe hellers ri five them a chance to prove beir worth in the milk pall pail why sell rich cream tin testing from SO 30 to 40 pel pet wit cut makes better batter butter than thin if it thin for this reason a better price will be received which te Is to tu the advia diat of ton of tu creamery iam mi |