Show HOUSEHOLD N NOTES rES Take out the bottom drawer of a bureau to lean clean under it S SIf If I on one wishes egg shells whitened d. d wash them off of in vinegar wah Whiting mixed to a a. cream with tepid water tater Is excellent for tor dirty painted wih work woi In preparing mayonnaise maj for tor a fruit frit salad some cooks cools substitute sugar for the mustard S Butter that is watery water and not well worked workEd should never neer be used for tOr cake wel as It will ivill I make maim it i heavy Olive oil 01 will wi retain its rich flavor much Is favor longer if l kept tightly corked and in a cool fe dark place S Batter puddings of any kind especially when made with wih fruit are more mora tasty steamed that baked Before pouring puring hot fruit into tnt a glass glas jar put it I on a wet cloth coth this will wl keep the glass from cracking Copper ma may be cleaned by rubbing with lemon peel and arId salt salt Wipe V off oft quickly lh and polish with wih dr dry chamois Cranberries if all al are sound wi- wi will keep keep kep in a pall pal pail pail-of of water The water should be changed once a week Finger g Jn marks and d dp stains s sc on t porcelain H wood and window p panes a c can be easily removed with wih coal oil 01 and a soft rag In coring apples which are also to be bs peeled core them first and there Is much le loss less s danger of their br breaking To 0 prevent milk from S mik curdling add a a good pinch of ot carbonate of soda to each quart before putting it i on to both boil t The salad after a heavy meat course i la ia better of ot vegetables vegetables with a cOlre simple French dressing than a cooked mayonnaise mayon mayon- naise Never Ner have anything else in the oven while baking baiting cakes nor try to bake t two to O cakes of different kinds at the same time In preparing chestnuts li for a vegetable boll boil bol in the shells and remove and peel with wih great care to prevent breaking When a n room reeks of tobacco smoke set t a bowl of cold water somewhere In la the rooms and the odor will wl soon h b be ab ab- ab A substantial little supper sapper dish may may be ba made of scrambled eggs sprinkled lb- lb Hb- Hb with wih or grated American Ameri Ameri- can cheese To clean white fur rub in ir a paste made of corn com meal and gasoline and shake shale mae it out well wel This must be done near the fr fire Butternuts make as as delicious filling fIng for dates as anything l to be found A candy d f b t of made 1 maple sugar and butternuts r cannot cannot can can- not be excelled tg In making creamed oysters use all al the liquor from the oysters in place of some of tile the mf milk This quite changes the fla flavor fla- fla vor VOl of tho dish Never Kever use sand Rand soap on paint Wipe off with a cloth doth dipped in thick suds of white while soap and rinse with a clean cloth wrung from hot water Sugar or shortening retards the raising of dough and rolls roIs made with wih them will I not be so high and puffy as dough made with wih yeast yeas If I a pi pig is to be roasted let it lie le for a quarter of an hour in cold water before stuffing and then carefully wipe it out with wih a a soft soft cloth Mix borax with wih sugar let it I dry and aDd scatter where ants are ara most troublesome are The They will wl soon soon disappear Tartar artar emet I is also a good remedy r Take ke a round piece l ce of ot f cloth loth oth-n oth run a rub rubber rub rb- her ber 1 In iii It and le keep it over the top of the meat chopper No dust ut can can g get t in and it will wl always b M ready redy for Cor use When pie pie dough is leftover cut In thin strips strip about abut an inch wide sprInkle with lh butter sugar and cinnamon roll up like jelly jely roll roli rol and bake a light brown If I a a generous amount of horseradish Is f added to ma mayonnaise it will 1 bo be hI found an acceptable dressing r. r for a fish salad It ItIs I Is also delicious served with wih cold meats If afraid to wash windows in cold weather I try tn rubbing them off with tissue paper which has been moistened in ammonia ammonia am am- monia or alcohol Polish with wih a fresh piece of paper raper To prepare bread crumbs most quickly dry the bread bred In the oven after aCer the crust has been removed then run through the tile theme me meet meat t chopper sift and put away in glass jar jars When Wilen cool cooking spareribs first boil boi them remove the scum frum and when practically done done place in a baking pan and add salt and pepper Bake slowly and ald do not ot brown them too much Do not use le wood alcohol for the chafing dl dish h as the fumes are poisonous As AI grain alcohol is quite quie costly costy the best beet fuel ful fulIs is denatured alcohol which is cheapest of al all Never u itse e a wooden spoon for stirring anything containing onion as the tho wood will absorb the tile flavor faor and will 1 impart it to wf other foodstuffs even eyen after a lapse o ot of many weeks the head of oC a hatpin comes conies off of if it i is glass porcelain or wood tacIt melt a abit abit bit hit of resin rein stick tk the thE pin into the resin Tsin Insert it in the ornament and it will wi hold well wel A pleasing effect is obtained if I mayonnaise mayon maon nai naise for a fish salad is colored green A little spinach juice will answer or soft mashed green peas wilt will give color as well as consistency consistency- Pumice soap and ammonia will cure tIle the worst case o of tarnished brass Just moisten the thi cloth with ammonia and rub rubit it briskly o over er the soap and apply to the article to be cleaned If a quick dessert is wanted use popovers pop pop- overs As is the batter is poured into the tite tins add add add-a a piece of fruit to each served with a simple syrup these popovers are delicious When Wilen using stale bread for or puddings always soak it in cold liquid Bread that has been soaked in Ill cold milk or water will be crumbly and light whereas if soaked in hot liquid it will be heavy Frosted grapes are a most attractive garnish for many a dish Take wh white to grapes and brush them over with white of egg and then sprinkle the bunches of of- fruit well with granulated sugar To ascertain It If a cake is done press lightly with the finger if the surface re rebounds re- re hounds bounds without making a hissing sound and if a toothpick comes out clean when inserted In the center tile the cake is done If when using lemon for flavoring you need need only half of one put the other half bait halfon on tin a plate and cover with a tumbler Tills This will exclude air and will vili prevent it withering with with- S ering ening or getting mouldy TV Tr Insure a properly aired house in winter winter win win- ter see that hat at least one window in each bedroom is down a little front from the top Halt Half an inch will bo be enough to let in fresh air without creating creaSing a draught Garnish a turkey with cubes of cranberry cranberry cran cran- berry jelly wreaths of celery heaves leaves and and pieces of celery split In tile the narrow points and curls of beet pickles cut into stars and hearts to add a touch of color In scalloping oysters do not use much of the liquor Milk may be substituted Put on plenty of butter twice as much on oil the top layer as on tIle the under ones or It will not be well browned The careful housekeeper covers bet hei mattresses and other with un unbleached unbleached un- un bleached muslin to keep them clean Thi This should be basted on ott or better yet should be provided with buttons and but but- When Whetu carpets are not taken UP itt can be greatly freshened by washing over with water to which a tablespoonful of ammonia has hias been added to each pail of water This Titis should be done after a thorough sweeping An excellent way to remove a spot from froni froma fronia a dark woolen skirt is to rub it with a piece of soft linen In eases cases out of ten the spot will bo be absorbed by the linen without any cleaning huh fluid being applied 4 S-S-i- S |