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Show BSBSeSBBBBBBSSeaBMBSBSBSSSSBBBBSSBeSBSSBBSBI down the front Is both attractive and easily donned. If a frock has both aide and front panels, the side panels should be shorter than the front. The straight and narrow frock. If alm-plv alm-plv trimmed. Is sure to N l success Therearwruf fs whleh aim ont reweh I the elbow, employing row of many tin button as eroametite- Huttonhoted silts through which aeshea may pursue their courses are popular. The novel little coats of fur are amoni the most charming furs of the season. Before cooking rice, greaa the paa am jtiierlr e wi 1 1 n tt m t i rLMBBBMMmMaBa FADS AND FASHIONS Many suits have but one fur pockst. Brown shoe a are much liked with costumes cos-tumes of beaver and brown. Heaver and mink furs appear an the richest fabrics as trimming. Hlsek and white Is one of the best om-bineUona om-bineUona for the winter. Orays run all the way from silver to ox fotd The barrel line 'la sometimes seen In coats. The neweat fur eoeis are rather short and distinctly pto.ua.nt. For silk wsists georgette continue ths favorite material. A great many madeover coats have collars snd cuffs of fur. Home fur coats have velvet waistcoats. C'Uffs trimmed with braid and fur appear ap-pear on the velveteen suits. Chiffon velvet frocks are very much used on black a tin dinner gowns. Aome novel sklrta are made of jersey In two shade ! A grest many hut tone appear on suits 1 and coats. j The taupe shades are the favorite In 1 wool jersey. I Rashes are popular on dresses of all , materials. pleating of crepe make the prettiest finish for the oval neckline. Oold and black metallic ribbon ta much used on black satin dinner gowna The cuff of deep lace, which falls over the head, ts very attractive and dainty. A new trick Is to trim velveteen eults with metsl embroidery on the eeama. t'ale chiffon dinner gowns are embroidered embroi-dered with medajliona in silk floats. Kmbrotdery la always a safe trimming and la maoy t laics more suitable than iaee or buttons A costume which fastens aJantwlee |