Show VARIETY or Of J ON THE THI LOCi LOCAL MARriET With new potatoes carrot carrots peas string beans beans- tomatoes onions Ta radishes beets spinach cabbage bru brussels el sprouts cucumbers asparagus Iq and strawberries the local market has taken on a It decidedly 1 spring appearance during dur ing in tho the last week The finest of Cali California fornia lornia fruits an and e vegetables ns well welt a athose as those from front other states are re rc arriving al almost almost al al- most daily either cither by express or by b- fast freight rei ht Tho The venture of oC several weeks ago o of shipping n fL car of California ve vegetables to this city by fast freight ht proved such sucha a I. I flu success cess that at It least a a. a car nr n a week has followed pd since that time and the question question ques I tion of shipping two to cars a t week i is is being be he- in lag ing s seriously considered One wholesale dealer said aid this morning mornin that on one car a n week was n not it enough h for Cor the demand of this city t Among the week s receipts of or fruits and aM vegetables have ha been two t cars ears of or oranges ran e one of California e vegetable one ODe of b a luma s and one ono car each of Utah potatoes arid and cabbage e. e In addition addition addi tion to this there have been daily shipments ship hip ments merits of fruits a and nd Ye vegetables from California and other states Yesterday n a car of fane fancy Rhodo Rhoda Island greening re nin apples was wag re received e froni from W Washington ashington Tho apples an are tr tramon amon among the finest that have e re reached hed this city in in a long lon time timet being especially adapted for both cooking and eating Not Enough Fish The fish market has hs not been so o well supplied this week as last week There has been hren n a shortage in salmon and nearly nearly near near- nearly ly all kinds of fl small lalI fl fish h. h This is ill partly partly part parl ly lr due flue to the tho extra demand on account of the Lenten tc season ason The dealers promise promise prom prom- ise Sc that tho they will have JIt plenty of all kinds of fish for next week Poultry also Rho h has been heen scarce The Utan supply continues s to come in slow slow- 1 Iv Is- and for the fir first t time in in many w weeks ks the eastern market has not been bean able ble to fill the tho oral loral orders Hero Here again tho the local dealers promise c relief within w a afew afeW afew few day days daya Strictly fresh Utah eggs S are no now selling selling sell sell- in ing for 5 cents a n. dozen while stora storage c ce e eggs s may mar be bou bought ht for 20 cents cent a dozen ana and in some fome cases as low los as t. t two o dozen for 35 cents cente There has been no chan change e in in the price Pric of butter durin during I tho the we week k the retail d dealers alef still asking I 35 cents cauls a pound They claim that the tho wholesalers wholesaler charge them 30 coats cents a a pound for the cow product product pro pro- duct and they aro are comp compelled to ask 35 cents for it It is predicted that tbt the tho price of oC butter butter but but- ter will ill drop within the next two ti or three weeks Retail Prices Retail prices aro arc as follows Lemons dozen oran oranges 20 dozen bananas dozen apples ac and lOc pound rhubarb loc lac pound peas peRS loc pound string beans per pound tom tomatoes a SOc pound new beets beet and and turnips lOc lOe bunch asparagus asparagus as para us e pound Spring Sprin chickens brin bring each hens liens pound broilers broiler 2 c pound tamo ducks pound turkeys s 27 a pound geese cese ZOc pound Er eggs S 20 y dozen butter pound Potatoes Potato peck carrots carrota a pound turnips a n. poun pound lettuce 5 55 lOc a It head hrad parsley Sc fie bunch celery bunch cabbage pound cauliflower cauliflower cauli cauli- flower lOc pound onions Sc fic bunch radishes Cc bunch onions Sc pound spinach lOc pound cucumbers each each- Boiling beef 8 SV o pound prime pound primo mutton 72 c ChO chops S 'S le legs lamb chops 2 22 c veal 12 S veal yeal loaf pork 12 c. 17 c. c The fish market offers the tho following supplies Salmon halibut c striped bass cod ln c perch whito fish Oc shad loc rock co cop l l c soles and flounders 12 c mountain trout tOc lobsters per pound smoked halibut and salmon 20 salt BaIt mackerel lOc be lOCi carp Sc pound mullet mullet mul mul- let Sc pound herring each black bass pound oysters pint pmt GOc quart Jay lay grain rain and straw straw Oat Oat straw per bale alfalfa cwt timothy timothy tim tim- othy othy baled 1 cwt wheat cwt 1 5 corn com cwt l. l Oi barley rolled flour straight grade rade flour high patent rye graham raham flour bran branand branand branand I and s shorts orl f |