Show OYSTERS N THE TH MARI ET I FRUITS AND AID EG LES LESAT AT Hl H PRICES NOW There Thero has been but little change in inthe inthe inthe the local market in tho the last weak Utah fruits and vegetables continue continuo to arrive arrivo but tho the supply Is much smaller than at atho tho ho same time timo last year This is due to o two causes tho the late lato spring which prevented the growing of or full crops in inmany inmany inmany many places and tho the present cool cr er Th The Tho result to together with other causes cause is responsible for the present I hi high h price of oC fruits and vegetables l Utah tali tom tomatoes tos to's are now comin coming in to freel freely I and will be bl at their best next week un I Ie leas Ics there is a frost I Dealers predict pre that the they will be he as low next week ns as at nl no any time this thil sea loa I son Utah peaches are ro also coming comin in I I II I freely and will be at their best beat and at nt lowest prices within tho the next week or orten orten orten ten days day A few W Utah pears arc aro com coming conling in ing in in but they will not arrivo arrive freely until the tho latter part part of next week California and Nevada Xo continue continuo to I supply the tho market with the greater part n of the tho cantaloupes used while Georgia in inI I is supplying most of the watermelons watermelon lo I offered For tor or sale sae California lettuce of I an tn extra fin fine quality is among the tho otter offer I In jugs ings S. S i Practically the thc only new DC arrival of I tho week cok was RB oysters which came rame with tho first month of r rs As yet the tho demand is not very erV heavy though the tho I quality i is first cia class They Tiley are selling at 30 cents the tho pint 50 cents a can or orCO GO CO cents a quart Retail prices are n as follows follow Lemons IO GOc dozen dOlen oranges orange 30 a dozen dOlen bananas 5 dozen cocoanuts lot pineapples each peaches 51 5 n Oc pound watermelons water melons melon poun pound rapes grapes lo pound plums 10 lOc pound ap apples leg I ie Spring chickens b bring 35 u Oc each hens bens pound broilers pound tame tamA ducks Oc Oc pound turk turkeys e 11 2 o pound eggs I S dozen butter 0 e pound geese geese 2 Cc pound Potatoes 2 It peck carrots carrot 5 a bunch turnis s 2 bunche bunches for lor Sc lettuce let let- lettuce tuce 5 to loc a head parsley 5 bunch i icelen celery celen oe bunch cabbage caba 5 pound tri I string 1 beaus beans three pounds I I at Ie 1 lc c pound onions onion 2 bunches radishes Se bunch tomatoes oc pound onions pound rhubarb V pound new nc b beets r 5 c bunch corn Mc dozen e egg J plant c pound Boiling beef S pound prime mutton chops cops legs s I lamb chop chops 22 tc 22 e veal 12 0 T aJ 1St v veal pal al loaf pork 1 12 11 1 c a lj 4 e. e Tho Thu t fish fh market offers tb the following I supplies Salmon Salmon 18 IS' IS c halibut halibut striped bass bu cod e perch 12 e c whitefish 20 shad ro rock Tok k cod rod 1 c soles and flounders rs 1210 12 0 mountain n trout tOe JOe lobsters per ur pound smoked halibut halibut and salmon almon 0 salt mackerel 10 lOc herring each earh black bass pound oysters 30 pint COc jOc quart Ida Hay grain Irain and straw Oat straw Oat straw per pcr bale IO alfalfa cwt cat timo timo- I thy baled billed 1 cwt wheat cwt 15 corn cwt t 10 1 l.-IO l. cracked corn cwt ewt 2 2 barley rolled roller flour I straight grade 20 AO flour hi high h patent patent pat pat- ent nt rye rye r. 30 2 graham flour I 0 O bran and shorts i |