| Show Menus and Recipes Bridge Intriguing Fiction S. S HEARTS HEART'S HA YEN VEN VEN Conducted Conduct d by BETTY ETrY BLAIR F for advice should be addressed Letters Questions ons mid and requests to 0 MISS B BEIT t. t f BLAIR HE HEAP PS TS HAVEN RAVEN TELEGRAM SALT LAKE LAZE Write legibly upon one ot of tho paper It Itis is necessary that you append the right name and address but these will be held in strict confidence and will wili not appear in print mint Questions involving advertising Information cannot be an- an Letters Letter requiring per personal perona nal reply must be accompanied by stamped addressed sell addressed envelo envelopes s. Ed A c GLORIOUS L FOURTH I Dear Miss Mhz Blair BUIr A crowd of us young people arc arce re planning a Fourth of July party ant and w iba up up r-up rood good time Plea Please e eten ten tell ui us what to do to make our party a We think we would like to sot go to th the canyon for a picnic p party rt Can you one or two lively fames el eland and also aso what to take to eat Jr Ma Many thanks u RINGLEADERS If you haven't t had 8 a real glorious time on the Fourth of July since th the d days ys when you got up with the theun sun un to shoot firecrackers and stayed up till all hours to shoot off the last skyrocket why not go ahead with your picnic party plans to be followed by bi a large evening The re recipe ipe for this sort of party y is Ls z something ethIng like this Take along sufficient dent cleat people t to mix well add one picnic pic pie pie- nf nic 4 basket heaping with good fo food a g Se generous crolLS supply of fireworks pa pack k all aU into three or four cars and step tep on the gas FIr First t there arises the question of the thc picnic basket contents Be sure to select foods which can be prepared at home or quickly p put t together on the Uie spot which will be as inviting as asif asif if ft served in your own dining room Choose Choosri a a red white and blue color scheme of pf course for your picnic accessories white accessories white paper plates blue napkins red cups and you can buy large arg paper tablecloths which are patriotic patriotic pa pa- in design H Have ve on hand a plentiful supply of tiny American flags and place a 8 cake ake with pUh white icing icing in in the center of the feast sticking stick stick- ing int up a border of small flags in the top of the cake What to do isn't a heavy problem if Sf your youri gang is congenial but in case you feel a a. a dull moment coming on on have some game in mind that thatis is lively lUn tUn For example Capture the Col ors Take along with you plenty of balloons red white and blue ones ones- and give each player a balloon I Divide the group into two opposing sides sides' and give each side a goal line The players rs stand on their goal lines and keep b batting their balloons into the theair air with their hands At secret a-secret signal from the l leader der of the thc opposing ing side that side dashes to the theother other sides side's goal line Un and can capture any b balloon that thatis is f in midair Each side t is ji allowed three attacks on the enemy's colors and the side which comes out with I h the thel largest number of balloons captured they captured they must be whole balloons wins balloons wins the cont contest st st. rAfter TAfter ter supper have your fireworks so 50 that planned planned that each one one will have a chance to send off some of ot the splendor And here is a 3 delicious menu of tested ted recipes p which will wilt prove to be supper for a warm eve eve- nin Each recipe Each recipe serves eight per per- I IIO IO sons 1 Deviled D Eggs Potato Chips Chips' 5 Watermelon Pickles Chicken and Vegetable Salad Sandwiches Nut Nu Br Bread ad Cheese an and Fig I i Sandwiches n J r T. T Melba Mold I ICo Co Cocoanut o nut Kisses Small Iced Cakes 5 1 Coffee Fruit Nectar Melba M Wold ld- ld Bring onE third one third cup cup l sugar and third one ne cup milk to boil boil- I mg g pour slowly l ove over two slightly b beaten at gg yolks and cook over hot t wa water until thi thick stirring constantly Cool Add one cup be beaten ten cream and 1 two tablespoons sherry herry flavoring Drain the 2 can J of peach halves nd pack one on top I Io o of the ln the center of a a tall I cookie C can ean or a a small coffee can Cane an Till Fill around the peaches with the cream mixture cover x- x In J ice e and I alt for four hours rs S Slice on a a plat platter r. r I f. f AGE OF GREAT SALT LAKE D Dear r. r Ml lIsi Blair Blair- c ro To settle ietti an argument ri mi t. t please u tell 11 u us whether the age are of Great Salt Sal l lake ake can be told by merely tasting t the he water A pound five box of chocolates chocolates choc hoc e lates for me If Jf I win Thank yo you L fM Jn A scientist who knows his onions onions' ms o can cant tell bt tasting the water in Sail l lake ake how old it is A scientist hired b by the United States has already t tasted asted He e says it would take s streams from the mount mountains ins I sy y years eari to carry enough salt to the lake t to o make it as salty as it now is He Hc s sa says ays s 's too that there ther are arc re four million t tons ons of salt in the waters of Great S Salt alt lake Do you win or pay NOTE TO ALPHA Kindly send a stamped self a addressed envelope for our circular Games for Adults AUTHOR OF BOOK D Dear ear Miss J Blair I have almost completed a a. novel o of f a mans man's life quito life quite a Ion long story P Please lease advise what you would sug sug- g crest cst best to do with It t. t It has many c colorful pictures through It Thank- Thank Thanks l In ug you in advance KIM KIl I suggest that you do just what all b beginning authors do that do-that that you first o of f all read and reread your manus manu manuscript manu manu- script s deleting every unnecessary word w ord rd and every irrelevant scene or episode e Then that you study th the marke marke magazines to to know what the p publishers arc demanding manding and finally t that hat you select the one whom you t think hink will like your book and send t the he manuscript to him with self self- a addressed stamped envelope pe for its r return You will of course get U back a again gain All AU authors of first books do Y You may send it out again and again b but sut if I were you I I would l by the experience of others who h have ave tried the thc g game me and save save my p postage But I would not be a aged ged I I should start in immediately tely t to o write a se second ond and a a third novel I f you are are really good at the game t the he third one may sell Again it may n not ot Dont Don't your believe your friends and rel relatives a tives who may have read your ur book i a and nd told you it was swelL There may be very excellent material in it but nob nobody dy ev ever r yet y t. t wrote a book and arid m ni made d de' de it ver good from every point of view The writing I game is one one th that tt takes persistence and energy and the gre greatest teSt tet of patience f for success I 1 am m not bot belittling your you product I 1 a am lr merely telling you the t truth of things as as' as they are in hi the thc writing and nd publishing world t J j Some of the market magazines you yoi I will be interested be d in seeing are Writers Writ Writers Writer's Writers Writer's ers er's Digest Author and Journalist a arid and d I The T Writer You may ask to see these at the desk desk- of the th the public pubU library or ci buy them from bookshops or stands GOLDEN GOBLET Dear De r Miss Blair Will you please rive give me the a recipe or two for cool summer drinks Some thins t hinga a little different from the nary n ry And I don't dont mean beer bier Thank Than you y u. u ALMA LMA Were W r glad you let let us know exa exactly what you dont mean mean Alma Were We're hoping the following recipes recipe will prove prove to be exactly what yo you yet i id do d mean Golden goblet is a beverage made math by steeping one cup of boiling water with one teaspoon of tea for tw two minutes min es Strain Shain add 4 teaspoonfuls teaspoonful 5 of Df sugar and cool Press the contents content S i of Df one 8 ounce 8 ounce can of apricots through I Ia a Ii sieve Add one cup of orange juice and 4 tablespoons of lemon juice jUke and mix with the cooled tea Serve over ver crushed rushed ic lee ice with a garnish of sU sliced ed orange This makes three cups Pineapple eggnog is is' another delicious deli deli- clous cious 1011 summer drink Put 2 2 eggs 2 tablespoons of sugar and the contents of two ounce 12 cans of ot pineapple int into ito a cocktail shaker Add cracked ic ice and shake until well mixed anc and I J frothy Serve with a sprinkling o of j nutmeg on top This makes four tour aric and anda I Ia a half cups upS I |
