Show 1 r M I f t tt t t 1 t. t I 1 have used K KG C BAKING POWDER for a great many years and nd have yet to experience a failure in baking with it I I 1 believe fn in n the safety first first idea idea and am sure of best r results rf a when I use K KG C. C r J Yes I have used others higher priced powders too but bu have always gone back to the old reliable 1 f. f 0 i IG BAKING POWDER is always sUre sure to give satisfactory results For good wholesome l foods use K C C insist insist t on getting it I 25 g Ounces g for C Moro More than a pound bound and anda 1 a halt half for a Quarter r I 1 Jf I I si 41 rk f 7 1 1 7 l V Vi i 1 i Y Latest m 1 t r ri i Lasting L sting arid and sweet Delicious to meet t j f I PP IN after aHer Don loni forget torget W. W RIG RIG-L 1 I I S every r i |