Show HOUSEHOLD NOTES Ice cream crean served in In half haIr a A. can canta ta loupe is delicious for fOI dessert essert Salt mixed with v n is excellent for cleaning copp copper vessels Almonds chopped chopp d tine Cine and browned ne in sugar ma make e delicious Ice ee ce cream Boiled starch is 18 much improved eu by th the of a or SUnt nm Rustic hanging iskot for fol the piazza 81 arc 0 more practical practical- than the zinc lined line ones olles To test beef press 1958 it down with the thc thumb If it rises rIses- quickly the meat Is good OiT of lavender r sprinkled about in the thc book bool shelves shel will prevent nt hooks books front from mita mil mit- mit a de dewing e ei i n S. S Potato Potito parings paring dried In the Ulc 11 0 ovon are arc ro good goot to kindle fires as th they y light lIht more ea easily ll than wood A p pair ir ii of f ICI scissors i infinitely better belleI for JA off the from trum hum ILni or 01 bacon than a Inie Grease on top of a hot Kot stove ttO can h hr quickly rubbed off by putting salt sail on VU the scrubbing brush f To polish make a mixture I of borax water Apply with a a. soft oft cloth doth Tiny ends of c candles should be he kept kepi to 10 add to the starch on wash da days They will a l to the gloss When Then next mal making rice Ilu pudding in flavor or flavors flavors' s' s with th lemon mo 1 and amI cinnamon It will 1 be h. found fOU exceedingly tast tasty l To boat beat the white of eg ess cg cu quickly add adda a Jilt bit of salt in making m mayonnaise the should houd go o in last To Tn shrink flannel 1 soak it fur fUt four twenty fur hours in cold cod water Hans lIan it on 11 the line without wringing wringing- too dry If Jf a piece of cheese is s carefully wrapped in a cloth run wrung out In Iii vinegar sar sarIt it will VIII neither her dry nor gather mold When hen using sandpaper to rc rei remove oe old olti paint tr try Ii wetting It with benzine The Ilic work worl will be accomplished Sooner Cold cereal served cd with ripe berries sugared and antl creamed makes males a nourishing nourish ing ins luncheon for a L hot day If Ji t fish is dipped in iii milk and t th then hEn hEnin n nill in ill flour or cracker It will brown bro quite a awell as 36 aswell well as though first dipped in iii egg Cream and butter should be eaten caten freely free by those who do not each much meat as they furnish fats for tho the system After n almonds are arc blanched and butt but- but f t red qed they thy may easily be bro browned by shaking them over a fire firo in a corn pop pop- per If a teaspoonful of water is added to each aeh egg ct'S used for dipping croquettes it will prevent the egg from b becoming comins stringy Never Kever leave lea foodstuffs of any kind in iii cardboard boxes as they will not note gather ather moisture but will attract insects The flie careful housewife house never throws away a bit of bacon fat Sho She uses It for frying fish or potatoes to good ad ad- van vantage g linc 1 Minced d chickens chickens' to which a generous sonorous amount of mayonnaise has been added makes a delicious filling for a summer sandwich h. h Nuts Nuts' are arc excellent as a a. substitute for meat but should be oaten eaten at meal time They are more digestible with a salt A paste pasto made of emery r powder and olive oil oU is ts excellent t for fot polishing steel articles of any kin kind Follow a clean rag ras For dinner on a hot night try a mold of jellied chicken It is not difficult to prepare and will bo he found most appo- appo When hen wiping silver er take catO came to use ue a towel free from lint SlIver Silver like glassware glassware glass glass- ware shows every particle of lint that touches it It is a wise plan to add cornmeal to gasoline used for cleaning anything ba badly badly bad bad- 1 I ly spotted The meal helps s in out the spots poth r When repairing a rent in a glove it Is well to turn the article inside out and I then sew Rew it over and over with cotton not hot with silk thread When laying oilcloth or 01 linoleum on floors if the edge Is well wen smeared with brewers brewer's yeast It will keep its place an and will not curl up To separate the yolk of an e eg J from the white whito break brek the egg in iii a small fun fUn- nel mid The Tue white will sUp slip through leaving leav leav- ing int the yolk olk intact A little corn coin cut from the tho cob heated and seasoned may bo added to an omelet omelet ome ome- let before turning It make mali a delicious breakfast dish It is an excellent plan to to keep a a. piece piece of charcoal in the refrigerator It wll do a great deal toward keeping it free from unpleasant odors To have them tast tasty always soak dried vegetables such stich as beans peas and lentils lon len this for several hours In cold water be before before be- be fore they arc are cooked Never sweep a floor in a sick room in instead instead instead in- in stead wio it carefully with a cloth 1 dipped In borax water This ThiH will lire lire- prevent pre vent the spread of contagion Mashed potatoes bo be run through a vegetable pi ss as soon soomi as boiled After fter press pressing ns they should be beaten with sIth a a. Cork lork ork until light I Dust silk sm with a piece of velvet Ii In Instead ill ill- stead of a clothes brush Tim The velvet will do the work worl thoroughly and aud will not Injure in injure injure in- in jure time the delicate fabric A bit of lemon peel can bo used to re remove remove ro- ro move the odor of fish from a knife Applying Ap Ap- plying plyina a burning match to the mute knife will accomplish the time same samo result To obtain tho meat from pecan nuts soak them overnight in water They will then themi break cak easily and the kernels will willbe be bo moro more easily taken out wh Io In mixing mixing- pepper or any any- powdered any substance sub sub- stanco stance with a liquid mix in as small a portion of or tho the liquid as possible and ond when well en mixed add the rest of the liquid A salad made of diced s sold cold old boiled potatoes potatoes po po- po beets and peas sprinkled generously generously gener goner i French dressing Is Js delicious elIcious I Servo ft it t very cold on lettuce leaves Do not put garbage to burn on top of the range rang fire firo put pul it under the sIde or back lids where it will dry out alter after which it will burn very easily and without without without with with- out odor A good cut of meat should he be grained streaked with white looking fo fat t am bright red in color Unless Isan Is Ism an m of or fat meat the IT at is ajit rit to tobe 1 be tough j Poach Peach skins may bo be as easily casily removed as tomato skins if the fruit is plunged for an Instant into boiling water If It left in iii longer it will Impair tho the flavor of the fruit Chamois booties may be easily cleaned b by lapping dippIng them up and down in tepid water to which wi a little ammonia has been added adde They should be bo wiped dry with witha a clean cloth Keeping vegetables s in the the cooking water ater after they are arc dohe spoils both the look 1001 and and the tho taste After pouring the water off return to fire for fOl a 3 moment to dry before serving To set colors in hand embroidered embroidered embroidered dered handkerchiefs soak them before washing for ten minutes in a pail pall of if water into which a dessertspoonful of turpentine has been stirred A quickly prepared sandwich is made nade by pulping a banana and adding enough lemon juico juice to give it tile tho requisite pi Di- Di Spread on eu thin slices of or brown bread and servo at once When using raisins for spice cake calo try boiling the fruit for twenty minutes s and substitute the liquor in which they are cooked for part of the milk or molasses s. s Tho The result will be most satisfactory When washing silk use nse warm but hut not hot water In the rinsing put a a. teaspoonful of spirit to lo each cacti gallon gaBon and the silk will look 1001 bright brish t and amI new hOW Iron with a rather cool iron I In freez freezing nb weather if windows stick alik they can call quickly bo be op opened ned by pouring hot salt saIl water over oven tho casings s. s This is also the tho quickest and easiest way to tu remove ice from froni slippery steps stepi and pave par ments Water Vater in which potatoes have bl been en boiled with their jackets on Is excellent excellent excel excel- lent for cleaning silver Simply ImI Immerse Im Im- Im- Im I me merse the silver in the hot water for fora a few minutes then wash In fri soapy water an and polish with a a. soft sort cloth 1001 To make a delicious breakfast pit pita a dozen large larte plums put a blanched al almond al- al mond In each dip in olive oil and ast aston aston aston on a broiler until they thc ar a- ars fairy soft Then wrap them in thin slices of ba bavon on and grill grUI on the coals |