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Show MIRY AND CRKAllKKY. I ADSUnDIT? Of TH UV BEFININQ A LEQAU CMEESC. Tl.. 11 about I llnn1l,a II,. (!,,.,. ll,.ir Ms, I r..nl.l., In Onlrr In I III III. IBI lt.qlr.m.Nt, Not lli I ttntllln. mil nf Hi. Milk That Make It. The nUnrdlty of aome of our dairy lawt can l wu by the prrvtlcal eyi when dlrrcl-.i to the one that a.i)t n leyalclieine la one uado if inlllf that liat .1 lr rent, of fat In it The pre tnmptlou of tho law it Hint If n. tim- la made of tuch milk tho rmnltliu chtoe will have In It 1)0 jr cent fat, 011 the theory that tho prooeu of rheeio making ellmlcatra nine tenth-, of tho weight rf tho milk taken to make it Whilo an iunt.li la trno of Midi ullk, it by no incant foDowa Hint morn than that does not pi to the whey Tat, mid that tho evcnia over W tier cent that goca out In lairs fat la lott thruiij'h want of aklll In the making The l.u) rr of n clicceo ranta tu get thn finality he paa for In hit cLrrw, and la not m rrj much concerned about what la In th4 tulltt If l.o .loei not get the lwtt and mo-t rduablo part of It in tho cImh-m. Tlio hw tboul 1 ileSn.1 a legal atan danl cherao to beono that lint to mneh lrint of fat In ita thi eamvaaltde. Knea the lral atandanl for milk that It told aa wl olo milk. It ii tlio amount of .lire gol I Hint la In our "atandard ' .1 olio ol-io r that luakn it legal an 1 current, not tliu a r rent of gold tho qunrtx liore A.lCllltV,l4 mlnM Wouae.1 tobeartherowuntlmewlicn tho Ungllth Ira) era of largo aMtr-ncnt of clieet to Hint country H 1 not writo ao crptanco cf tlio corulguuimt till after aaniplea of tlo name had n "tried out" and fonnd to contain the romlalta amount of fat to fulfill U10 tomract. All lmy. n of rliocio thunl liars that to courau back on the aollor, Just tho ramo ailu hat now for ihort ntlghUor bil chw aeiurrcptltioiul) IxixoilnnJahii peU In abort, all ahoul 1 liavo what they py for. ' all agrra on that point when wo aro buyen Hoard 'a Dairyman. A rutin., 0f rnltnnkefU at.nl. Henry Xlorao, of Delaware uriinty, K. Y,uholiaa kecoino wualthy hydalry ln, taya tliat Le haa fed cottonvwd uieul to I la cow for cljlit years, tho flrat four in cvuu.xt.oii wltli other grainaand after that pure, except while cou a u oru dry and on conrx) fodder tl ey wrna given i wheat bran and audi grain aa waa pro doc -d on tho fan 1. .aonaathocov.a camo In full milk they wire glrunlia) iHltttlidty anl thrcoquirtaof cotUm aevd meal in the morning and twoquarta at night. Tho momiug ration of meal wu mlxetl with alt quatte of awect aklmmed milk. When at 1 nature thy reorlio.1 two quarla cf tho utoal a day, Tollowlng thla 1 ractlce lmwaaablo to keep S.1 r I cent, more cowa and make 20 par ctnt. ' mora butter .er cow tiian by any othor grain muthod. Tho manuro from tb con a fclao heavily on cotton teed mtal taaa very rlt.li and gat about doublo tho 1 tropa of( hay tliat othor nuuurea gare. Thopatturea ali ahow It, and tho Iu rrca.-d value cf tho mnnuro nearly paya for the cotton aecd meal. Xcw lnsland tlomeatead. Iteiau fJJ.r. Tho utnal comrlalnt that bntter la very hard to "ccuo" thla cold wraUier hoalan mado during tho a.'aaon fre qiiently. Tlioreaaon of It Ii now be Hotel to bo tlio fndin of froxen fod lrr to milk cows. We with our farm and dairy readera wonl 1 experiment in this matter and iletermlno for certain whether It la frozen fodltr that makes butter hard to corao In wtnt. r. Homo claim that dried fodder, fruien or unfrozen, la tho ciui,. Tho experiment might bo mado by feeding tho cowa for a week on other food than fodder, then aeelug If tho butter came any sooner. |