Provo Daily Enquirer | 1897-06-21 | Page 2 | Delicious English Muffins |

Type	issue
Date	1897-06-21
Paper	Provo Daily Enquirer
Language	eng
City	Provo
County	Utah
Rights	No Copyright - United States (NoC-US)
Publisher	Digitized by J. Willard Marriott Library, University of Utah
ARK	ark:/87278/s6jm3dzb
Reference URL	https://newspapers.lib.utah.edu/ark:/87278/s6jm3dzb

Article Title	Delicious English Muffins
Type	article
Date	1897-06-21
Paper	Provo Daily Enquirer
Language	eng
City	Provo
County	Utah
Page	2
Creator	Roger, Mrs. S. T.
Contributors	Ladies' home journal
OCR Text	Show delicious english buffing muffing Muff ing to make english muffins scald a pint of milk and while hot add 3 ounces of butter when lukewarm add half atea of salt half an ounce of compressed yeast dissolved in 2 tablespoon fals of warm water and 2 cups of faour beat thoroughly and set aside for 2 hours bake in greased muffin rings or a hot griddle mrs S T roger in ladies home journal
Reference URL	https://newspapers.lib.utah.edu/ark:/87278/s6jm3dzb/1515978