Show FRUIT BONBONS how to maae some sweets for cairl taka candied pineapple cut into cubes and dip it in fondant once or twice as may be necessary cover well then harden still another is to cut the pineapple in pieces pointed at one end in fondant leaving the other end uncovered cream cherries arc candied cherries used in the same way as the pineapple do not use a whole cherry for the top of the candy as a half is enough stuffed cherries are made by taking candied cherries and cutting them so that there will be four or eight points to stick up fill the inside of each cherry quite full of fondant so that the points will lie against the fondant thus making a pretty candy which will look like a flower to make pecan creams take a ball of fondant flavor to dip in melted fondant and lay a pecan nut meat on top and let it harden cream almonds came aa pecan creams almonds may be dipped in melted fondant it desired english walnuts may be used in the same way to make raspberry creams add to a dessertspoonful desert spoonful of raspberry jam enough or con powdered sugar to make a paste if not acid enough to taste like the fruit add a speck of tartaric acid make into balls melt some of the hard yaa dant vou have and ad d a few drops of red necessary as it sometimes will be ladies home journal |