| Show HEALTH IN CORN BREAD tills accounts for the good Conill tion of the laborer La lorer behold the average colored laborer on a southern plantation said lion P B winston of minnesota and virginia recently biow fat and sleek lie looks how his shining eyes and smoot li ebony skin reveal the robust physical man he is a type of perfect lualta lu alth and to what does he owe hia superb condition ill tell you in two words corn bread there is the grandest food in the world and all honor to the noble american alio is trying to teach the old world people the various delicious uses of corn bread and the many palatable ways it can be prepared for the table if it were not for corn I 1 don t know how many of the poor people of virginia white and black would exist it is in reality the mainstay of life in many localities of the old state hut to really love corn bread I 1 think one must be used to it from childhood southern born men of the old regime commenced gnawing on corn pones alien they were babies as they grew older the pone accompanied them on avery hunting and fishing expedition and so when maturity was reached corn in some form or other was wanted at the table three times a day this fact will I 1 think militate against any extensive of the cereal as food among the people of europe they been used to it it has always puzzled me that our own people outside of the south fail to appreciate the of maize in the great corn growing states of the west its use is very limited and the eastern mind so far as corn is concerned is a howling wilderness |
