Show I 1 r f 4 f I qt I i 1 1 w Y Y wryly nr t S rr 2 j Y 1 tit ti tf S l 1 1 lt 1 1 1111 7 t kh iM J t wa ways J S to lo I J c I Il l em to BRE s i iou i Every day your family gets up earlY eany and eager enger when Y you ou turn on z me a L. L I Jj Y a magic And you can turn it on with both ease and thrift We Ve proved that in in our own Safe Safeway way kitchen with kitchen with with these seven tai tasty nourishing breakfasts They're to top favorite J breakfasts in in i four our different ways taste-appeal taste convenience varie variety y ec economy nomy And I j were we're featuring all the fire makings at low low v prices Get the family happy breakfast I today with today with breakfast foods from Safeway L I l 1 t d Y 4 Yr vM T. T l makes breakfast r easy 1 Pre Pre planning p fanning preparation easy f lf yf lea tN Try working out the weeks week's s breakfast schedule in in r l rr r rf 1 f L lp eta a advance then every evening assemble the tho in ingredients ingredients in- in rf r t aw l t Y r b r r a ay J for the next mornings morning's meal Electric toasters griddles frying r pans and waffle wame irons enable you to prepare a complete breakfast right at the table Still theres there's r h as r. r fd K r J nothing as spectacular as scrambling eggs in an old fashioned chafing dish I IA A sprig of parsley a carrot curl a whole berry I a spray of mint offen add the little frill that lifts a breakfast dish out of the ordinary Be sure your teen teen-agers get plenty of milk It Its It's J one of the best sources of Vitamin D. D Growing youngsters need at least units a day dayl f STEAK AND EGGS licious combination A heart hearty Y farm style farm style HAM AND EGGS Everybody's yeas year round sound favorite Tender Tender pink pink ham 11 breakfast t that tastes every b bit it as good in in the city Eggs s fife fried d slices golden golden eggs Slices of broiled pineapple give this 1 sunny side up potatoes pan browned steak as you like it it breakfast a new look a new taste Minute Mashed I Breakfast Gem Ie H Ii A t Boneless e Dehydrated A lAD C Large doz diU C P 1 I 69 3 2 2 lb Ib r-O r U. U S S. S Choice Grade Ib lb Whole Half or Butt Bult Pieces t i I. I 1 r Townhouse r Jr i U. U S. S Choice 7 iv Silted ID Armour Armour's ou B e fruit 46 0 oz can JC Te Tender n der Ib Ib Sunny Dawn 46 oz can C St Star Ib Ib a G Grapefruit ra Pe y 4 rt ry yc a T y 4 s L Y F r o r n e St 2 Y J w r r a w r L S 6 4 y ti r rL L r W i S hn u. u y r Au t S 46 r a. a h y v r a Ata f at r r rJ t A J Jn n Y L 4 a J irK Y NOd na vr i s. r-s. H i. i n. n da AND SAUSAGES A dozen variations for this popular break- break INE dEW V ENGLAND SPECIAL This down do East breakfast can be a real WAFFLES AND BACON Another traditional favorite favorit from coast to fast pancakes size size dollar crepes suzette buttermilk surprise for your family Includes rich oven-baked oven beans hot i A cpa coast st st. A sprig of parsley adds a colorful touch Serve with whole I t cakes and so on Spicy link sausages complete the treat 1 I 1 buttered brown bread flavorful codfish cakes fruit on the side milk and coffee Suzanne Suzanna Edwards t. t Jf D e e J Rn f For B Baking king U D ft P e M- M Mx ox 3 34 lbs Ibs 39 C COnee Onee Ins Instant t an t 6 6 oz 1 o Ii 30 71 1 I eu FIB 0 HOT CaP Captains Captain's t a In s S.- S. e I 1 Wicklow k 9 Ig Jg I 40 40 0 oz U B. B M. M With Pork Pork Ige 27 oz Choice Fresh Frozen Ib lb Cello Packed Ib lb q R S pry er sr a I No Nob b Hi Hill II Luxury B M Lucerne Fresh Bonus J fi J I Ir k M- M C J r aneo e IX a 4 Ibs aC Blend Ib lb I b Brwn Breau 11 i oz Q Quality ua qt A Se e y PW HH wits Wilson Wilson's on s 7 1 rr Preserves reserves Tea TeaGarden Garden 49 w L 1 u wr Thick Sliced Bret r 2 2 Ibs Strawberry 20 0 jar if r lr br cr S' S ALn h LL 2 hT f 6 v. v r ii n. n l w J k SS t C. C Y st w y l r. r h r w a Crr t r. r r s 1 y w. w a. a aJ y r 2655 J vr r Meat for foy Extra Energy l Breakfasts re lists h 6 x 5 rr w J Y x fla ar d r r r aA 7 f r r f w. w Y ra Y f f f C r r y J F 2 y t b I t r lamb R US U.S. S Choice Tender Sho Shoulder lder Roast lb Ib v y rl J Y Y 6 9 yd r r t C n. n x r L. L d' d u Y 4 C r S CC Y 22 am Shanks S Armours Armour's Star Tender Smoked Shank Piece lb Ib 45 S a C t 2 r r r l x aa y r f iL f L rr f a 2 A RY f f J LV y l f l A n Y f rf h a kr A rr j y L 0 i L da i r t y f t Beef Roast h r. r J a US U.S. Choice h a and Good Grades Shoulder Cuts I Ib tF S S Rump S Boneless U. U US U.S. Choice Grade b. b y r ft Af YA r r r r j rr r a t a r r JL f fI N 6 Fillet 39 I C Captains Captain's plains plain's n C Choice Ready for the Pa Panl Ib c FRE FRESH I FRUIT AND SWEET ROLLS Heres Here's a pleasant change of pace a HOT AND COLD CEREALS All kinds of tasty c cereals to choose from n a LI delicious to Good it S rr I Ca Captains Captain P terns tern's s C For a 0 Tas Tasty Fish Dinner r Ib b C I wa way Y say morning to your our own little breakfast kf all kinds of fruits fresh or packed can be added And its it's one of club Serve sweet rolls hot and buttered or cold the thriftiest breakfasts can serve ii you Ob 0 Fresh Water Wafer Ready to 1 Captains Captain's Choice Fry 2 1 s Ib lb I Golden 1 0 t Crumb r n n Quaker Quick or I t. t B Ripe P Ib O or Su Sugar 9 ar doz 3 C v Reg 3 3 Ib DC C Cos CorN Cr L eS S 1 0 n fB 8 Castle Crest Kelloggs Kellogg's s 18 oz C Cie Ir On ie a Highway y J Golden l 8 Highway No 4 l 1 I S fJ F A Half Slices No can DC C Halves No can wC u e 0 S 28 oz 31 rt 2 cans i C t y y 1 MARGARINE MAR GAR I N E Stock your s shelves elves with these breakfast breakfast makers makers I T Thin skinned fall of juice jice I B Bartlett cr 61 e it M rears Pears H House Harpor Buse NO can ean 25 C Apple JUice we oz 9 C y a Sunnybank Ib Ib 35 C o 0 0 Vegetable Juice Pineapple Juice i G iJ e f I WJ 6 t Flavorful Seedless 3 1 O Ib Ib 3 5 t V y V 8 8 H rr Health II Drink 46 L can on 39 C Libby or Lo Lon No Ho 2 2 0 on 25 c- c c P I Ruby Reds Red s Med Medium urn Size 52 i B B e en d O 0 l I Cold IJ Id Orans Grapefruit 46 can 29 run C b Prune J. J Juice ute e sunsweet qt Also Large Size Sic each h 5 C ROY ROYAL A L SA SATIN 11 N eel air air Bel-air ro on Heat Hoat s 's Juice S tar tari Sunkist Waffles eS r n 17 my hC Libby s Vege 46 0 46 can Large Ib It 7 Fresh Vegetable 81 O 1 C i and Ea Eat 5 SOI C 1 C air Bel-air 1 F Full U II 0 of f J Juice ulca U. U a 7 C a r U B air Froien Frozen Shortening 9 3 can 0 Orange J. J Juice i L Log Leg Cabin Syrup 3 Sic i ge ulce co concentrated ce r 31 C i 1 1 OL c o 12 z l FLOUR FLOU R Sl Skylark y I crt B Bread reo d a White lh VU Ib or lea Wheat f 28 f G Grape a ae J. J Juice uce Bel concentrated alb t US U.S. No 1 Selected Idaho Russets t s ideal ide p I 1 n r J 2 C P Obo Ib 6 6 b 41 7 Kitchen Croft 97 c. c Buffer Bitter oz cans can t for b baking a k mg f. f frying or mas mashed h c d u u o It r e Ng Enrich Enriched 10 Ibs O clan Clon Tea Garden Preserves Raspberry r 20 0 zo-a zo 25 Ibs 2 2 1 19 9 Grce Nut Grape Nut ut Posts K t 1 Tu Tea Oz G Grape rape J Jell Jely e II y Garden 1001 3 tra Fancy Lemons Lemons' Balers Bakers p r Cocoa Appes Kancy l DelicIous ib Large Size Sie v Ib lb a tl 1 1 lOc Oc olIn 4 1 ib C E 6 0 Of ot p Ro Roll RoH 1 MIX I IB SYRUP P 1 1 US B I air I r F Fresh res h B atcO Ill all US No Iro 1 n 31 r Peach r Frozen n 10 pk 1 J e Ii We Well II FI Flavors 6 P k h. h 4 41 c 4 Avocados Salads each OCh Tomatoes S SoUd u uS u'S d S ce utro G 3 c Table Tobe 24 e C 0 rf Dates D a t es and A F Favorite Cookies e for far Salads IZ oL pk 23 C L Lettuce e tt u e e us u.s. solid Solid No cri Cr Crisp 1 fb f 1 3 c i j r f s f h 1 CO COFFEE F F E E n A. 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