Show another royal suggestion chocolate layor layer cake from the NEW ROYAL COOK BOOK HERE are thirty THERE two unusual cake recipes in the chapter on cakes in the new royal cook bockl try this one chocolate layer cake A cup shortening I 1 cup sugar augar ass I 1 egg I 1 cup mill milk 1 cups cup flour dour 4 teaspoons royal bak ins powder ponder teaspoon salt malt 1 2 teaspoon vanilla ext let dri cream shortening ening add ada tugar sugar gradually beating well add beaten egg one half the milk and mix we well add one hoil halt the in flour which c h has haa been silted sifted with salt and baking powder add remainder of 0 milk then reminder remainder 09 0 flour and flavoring flavor lne absolutely pure beat after each addition bake in greased created layer cake tins in moderate oven 15 to 20 minutes put made from cream of tartar together with derived from grapes crapo chocolate filling and icing 3 cups cupa confectioner confection ers m augar u gar bo boiling i ling water I 1 teaspoon vanilla extract SEND FOR IT 2 ounces uns Pet fetched cried chocolate ca 2 squares you can use one or more mora teaspoon bat bated orange of 0 the recipes given peel in the new royal cook book at every home meal to sugar add boiling water every day in the week very slowly to make write for your copy today a smooth paste add vanilla address melted chocolate ROYAL HOTAL BAKING POWDER CO and orange peel spread fulton street nw now york oily between layers and on top I 1 of cake aks I 1 used in place of coffee has many advantages ta on as soon recognized is better for health costs less than coffee yet has a flavor very similar to co coppe coffee haq PP e n cereal should be boiled a full fifteen minutes another TOM form instant is made ins instantly bantly in the cup no iio boiling required gro grocers cers s sell eh b both 0 th kin kinds ds theres mere a reason |