Show DOUGH FOR CLEANING WATCHES From the earliest times In the history his history tory of ot it has been the custom of watchmakers to reduce I I fresh bread to the form of dough This is il done by steaming and knead kneading kneadIng kneading ing They can use Ulle this dough for re removing removing moving movin oil and chips that naturally I adhere in course of ot manufacture to I pieces as small as the tho parts of a watch There are many man parts of ot a watch by the way which are so small as to tobe tobe tobe be hardly visible to the naked eye The oil absorbed by the dough and the chips stick to it It and there Is IB no I other known substance which can be DP used need as a wiper without leaving some som small particles attached to the thing wiped This accounts for the continued con continued continued use of bread brood dough in the industry The Elgin Na National National Watch atch company uses something over forty loaves per day or about pounds a year |