Show SELECT DAIRY CATTLE BY SCALES SCALE AND BABCOCK TEST milk is the cheapest artneale arti eale cale of food at the present time on market t housewives should thoroughly realize I 1 the value of 0 it and introduce 1 I 1 more into the meals it if we consider I 1 that one quart of milk is equal hall half lb ib of in food value to 8 eggs 4 1 meat two lbs ibs of chicken etc it shows that enough is not bein bainy consumed the average person in in the united states drinks only ono one very small smal I 1 glass per day I 1 should and can be i when one quart economically used 1 t at least three times as much I 1 cheese should be consumed as is being C eaten at the present time i careful tabulation of dairy milk wei weights lits and occasional al use of the i babcock art test in the aeiry herds of I 1 i utah should be caraey can ed on with I 1 grea greater ter interest th than an ever b before e f ore cows can call no lo 10 loger ger 1 b maintained should be kept to icly increase the great shortage in bairt prodie tion does not equal or r exceed lbs ibs of fat per 3 year ar there is absolutely no placa for boarder c cows a and nd very ii little tle room for those that are bal barely ly li making laking 0 a in the herd anle unless the owner knows that they jarc are making a profit no cow wh whose se production is is under lbs ibs lat at per year can be at t a profit with the present price af pf f feeds no cow profit high production is always more inore economical ithan than ordinary amounts so we s should ai strive for the greatest economy during the time of such a v tabt t shortage feeding cheaper more palatable feeds to the cowa cow is one of the best means chereb whereby we can inc increase rease the production af f the average cow elamin eliminate ate the p poor r cows then take better care of uhe the good ones by giving them mora feed of greater variety |