Show CORN CROP IS DUE TO BREAK UT UTAH AU RECORDS Local Mills filiUs Prepare to Grind Product Into Corn Meal l Mealand Mealand and Flour While the corn production for Cor Utah Ulah f for r lOiS 1918 cannot even en be estimated as ns asyet asyet yet It Is jg declared that It It will goo many go-many ny thousands s of oC bushels over that of oC an any preceding year according to tho the re report report report re- re port given hen out at the tIme office of or tho time federal food administrator for Cor Utah yesterday It was also announced that tIme the mills of the time state at al man ninny many of ot them would be bo prepared to handle the greater great great- renter rent rent- er or part of or the corn crop In grinding this product Into corn meal or corn flour loUl In reply to the time request lest made by hy W. W W. W Arm Armstrong trong federal food a administrator administrator adminis adminis- for fol Utah Utah- some of the lan larger er mills have announced that the they will be prepared to grind 2000 barrels or more each week seck They The also announce e that the they arc are putting In special 1 machinery for Cor the grinding of oC corn n and will be beable beable able to care care for fOl all that Is raised in their district as s well voll as us that which ma may mav come from other districts Unless tho the food administration rul rules s otherwise lse several of or the mills will handle llIe cu custom trade lule This will vili mean that thaI the time corn Corll ral raiser el may mar take a part of his crop clop to lo time the mill mIH and anti get et his corri meal or at corn flour ns its ho lie wishes it ns as lon long bug as ns his supply last lasts Two mills In the tue southern part of the state have havo announced that they will be prepared Lo W grind grind- corn Under the hun burr method at least In small q quantities U a n t I t I CS Under this method ns as pointed out h li by officials of thc federal food administration administration adminis adminis- yesterday cst the meal will viii retain virtue of or the of or o cr every corn instead hll hi having a n largo large part of It Il lost Jn ju the tho kiln dr drying ln system It was also said salil that flint tho the white flint corn COIn which Is being heIng he be ing extensively ely raised In Utah this year does not carry cairy the tho moisture ns as do does docs s corn cOIn raised In th tho southern and ml middle dle states and would therefore there there- tore fore keep longer er than titan would the the other varieties Attention was also called to the fact that whilo the dried corn would not keep J as long bug H as would the cI dried ried k kind hul It did hn havo hao C a flavor or which was lacking inching In the time latter variety vallet Food Administrator Armstrong said that from front the replies es which he lie had re received received received re- re from froni the time millers of ot Utah lit hu believed be be- that it would h be possible to handle a n large part of ot tho rho uGh nh H corn crop erOl this year at the local mills l auth that hero would bo lie ample milling ling fa facilities Ca- Ca a- a duties a ran ed for Cor before the lie corn harvested was tas finally |