Show Stuffed ll Eggs and Lettuce Remove Remo the tho yolks from six hard boiled eggs ogg eg fJ mash to a n. paste add an eq equal ual Q quantity uan tay of ot cream cheese one scant teaspoonful teaspoon Cui of or minced parsley third one teaspoonful of salt one- one quarter teaspoonful of paprika and two tablespoonfuls of or hea heavy cream Beat Deat with a fork until et very light fill the whites with tho mixture place on lettuce let let- lettuce let let- tuce leaves cs dressed with French dressing dressIng dressIng dress- dress Ing and nd garnish h with strips of or canned pimentos |