Salt Lake Herald-Republican | 1915-04-13 | Page 6 | [Untitled]

LOUVRE LO r Fre French Dinner i n 16 p O WI Wit ne I 6 TO 9 P. P M M. CABARET DANCING MENU l FRUIT COCKTAIL ASSORTED n RELISHES Q CREAM OF FRESH MUSHROOMS OYSTER PATTIES A LA REINE REINS S LING VEGETABLE SALAD ROAST STUFFED SPRING CHICKEN SAUCE MASHED POTATOES GREEN PEAS IN NEW YORK IC ICE CREAM ASSORTED FANCY CAKES ROQUEFORT r r i r T t nv n T CHEESE CHEESE ar c. BROWNED WATER VATER CRACKERS CAFE NOIR Accommodations for Banquets and Private Parties SE HOTEL L 0 HO HOTEL TEL THE E REASON EASON JJ IT TAKES S SO J LONG SCOLDS SCOLDS BECAUSE BECAUSE BREAKFAST T GETS GIVING COLD EVERY MORNING NING WHILE I 1 AM 1 GIVING THE LAWN J ITS S MORNING MORN SHAVE HAVE 1 TOO joo BAD BAD BUT Bur i 1 CANT CANY THROW AWAY THIS L THE EXCEPTIONAL p CIGARETTE r a VALUABLE s COUPONS IN 1 EACH v PACKAGE b oJ