Show the quality of Tisa timothy liny ilay oue one reason why timothy hay Is efa a favorite evorite in the markets Is its uniformity 0 of f quality not being so nitrogenous ns as clover it la is much less likely to bo be injured by being wet and heating beating the variation in quality Is mainly due to early or late cutting blough some livery stable keepers prefer the fully ripened timothy which Is least nutritious because the horse likes the timothy seeds clover liay hay Is very apt to become musty and dusty it if it has been exposed to fermentation timothy hay will not bo be dusty unless cut in III tile the bloom ind the he dust 1 is not so injurious as that from partly decayed decay oil clover |