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Show B UTAH HORTICULTURALLY. B One cannot read the daily papers B ' these days without becoming im- pressed with the idea that .Utah U I destined to be a great horticultural I state. Only recently a company has I been organized with the purpose in I -view of taking the waters out from I Utah Lake onto the lands adjoining I the lake on the west. These lands I nrc deep and fertile, excellently adap- ted to fruit growing, and have lain 1 barren and waste because of a lack I of water supply. If the project now under way is feasible, the water is I to be ipumped for these lands, and H they will be made productive. I A few weeks ago the writer saw a II -small gasoline engine lifting a splcn-I splcn-I rdid stream of water for a small fruit I; .orchard recently set out by Bp. Gard-I Gard-I -nor of Lchi. There is a spj candid I, -stream pnd the east we were inform- od w$s not in any way prohibitive. I A beginning only has been made in developing Utah's wonderful ifruit If growing possibilities, and we believe that the time is not far distant when this state will be recognized for what she is, the 'cading horticultural stale in the West. o |