| OCR Text |
Show PAGE FIVE BEAR RIVER VALLEY LEADER, THURSDAY, JULY 3, 1930. stirring constanly. Add parsley, and eggs slightly beaten. Season with salt and pepper. Turn into buttered individual molds, minutes, chicken, This Week's Tidbits By full, set in having molds pan of hot water, cover with buttered paper, and bake twenty minutes. Serve with cream sauce. two-thir- ds BETTY BARCLAY Do you realize that delicious relishes may be made quickly and easily with bottled pectin? Canned tomatoes, for instance, made even a better relish than the fresh. Beets and peppers are are available at all times of the year. These relishes are a delightful supplement of meat courses. Pepper Relish 2 cups (14 oz.) solidly packed, ground peppers and juice 6 cups (2 lbs.) sugar 1 cups apple vinegar 1 bottle pectin Green and red sweet peppers may be used in any proportion. Discard seeds. Put peppers through food chopper twice, using finest knife. Measure peppers into large Settle, using enough juice to flood cups level. Add sugar and vinegar. Mix. Bring to a full rolling boil and set aside, uncovered, to keep hot 20 minutes, stirrinsr occasionally. Bring again to a full rolling boil over hottest fire. Stic constantly before and while boiling. Boil hard 2 minutes. Remove from fire and stir in pectin. Then stir and skim by turns for just 8 minutes to cool slightly, to prevent floating. Pou niickly. Cover hot relish with film of hot paraffin; when relish is cold, cover with inch of hot paraffin. Roll glass to spread paraffin on sides. Requires about 1 dozen medium peppers. Makes about e 9 glasses. eight-ounc- BEET RELISH cups (14 oz.) ground cooked beets Vi cups apple vinegar 6 lbs.) sugar cups (2 1 bottle pectin Follow directions for Pepper Relish pounds (above). Requires about 1 e beets. Makes about . 9 glasses. 2 eight-ounc- WINTER SQUASH IN THE SHELL 1 Hubbard squash 2 tablespoons butter 1 egg Satl and pepper Milk Part of a second squash may be used to make the shell full. BE!S LUCKY the wilds of New Jersey lives a man of seventy-eigwho has Deep in ht never seen an automobile. Well! There are a lot of angels who might have been boastnijj of seventy-eigyears on this earth today, were it not for the fact that they failed to see an automobile a certain speeding one, at least. ht ... SHORTER HOURS Casey met Kelly Attired in his Sunday clothes. "Are ye wurrkin' today? queried Casey. "No," said Kelley, "We declared a shtrike yisstaday.' "For more pay?" "No. For shorter .hours." "Oi don't blame ye! Oi always maintained that sixty minutes wuz much too much for an hour an' Oi hopes ye wins!" Glovers' Review. Weekly Grain Market Review The sharp decline which carried wheat prices to the lowest point since 1914 was checked during the week ending June 28. Demand improved at the lower levels while offerings were only of moderate volume with a relatively large percentage of the new wheat benjg placed in storage and not offered for sale, according to the Weekly Market Review of the U. .S. Bureau of Agricultural Economics. Coarse grain markets strengthened toward the close of the week zut remained below a week ago. Wheat: No important changes occurred in crop conditions throughout most of the northern hemisphere. Harvesting of winter wheat in the United States progressed actively and advanced into northern Kansas, with grain ripening rapidly in Nebraska, Iowa and adjacent areas. Spring wheat is heading in Minnesota, South Dakota and Montana, and is generally well stolled. Good rains benefited the crop which is clean and of good color. Growth is slow in northern parts of the belt and some deterioration has occurred from dry weather in local areas. Showers in Canada prevented further deterioration in most sections. Moisture supplies are sufficient for current seeds in most parts of Manitoba where the crop is reported in good condition. Beneficial rains were also received in northern and western parts of Alberta. In other sections of these two provinces, however, moisture is badly needed. High winds and lack of moisture have caused loss of some wheat acreage in Canda, according to the Manitoba Free Press, and the height of the crop is considerably below normal for the time of year. The percentage of wheat in "short blade" or "boot" is low as a result of drought Harvesting is in progress in southern European countries and in southern sections of Russia. Early harvest returns from Italy are less favorable than previous reports indicated but marketing of new wheat is increasing. Reports from Frnaee are still conflicting and local damage from lodging resulting from heavy rains is indicated. Yields in Spain are somewhat irregular but a good average crop is in prospect . Conditions in northern and western Europe continue generally favorable but an outturn below that of last season is reported in Yugo Slavia where conditions are less favorable than in other countries of the lower Danube. Demand for the large supplies in North America, where market stocks are around 35,000,000 bushels larger than a year ago, continued relatively light, although inquiry became more active at the lower prices. Export sales for the week amounted to 4,000,-00- 0 to 5,000,000 bushels, according to trade estimates, mostly of Manitobas, but including also some hard winters and Pacific Coast white wheats. Sales were principally to the United Kingdom, Italy, Denmark, Germany and France. No. 2 hard winter wheat from Atlantic ports was reported sold in Liverpool during the wek at $1.03 but United .States wheat is still meeting keen competition from Argentine, Indian and Australian wheat, shipments of which totaled nearlv 4,000.-00- 0 bushels during the week, with "ore than half being from Argentina; 622 pound rosafe Argentine wheat was quoted in Liverpool June 28 at $1.02', Australian wheat afloat at $1.12 and No. 5 Manitoba at 98 cents per bushel. Prices of native wheats in Europe have declined in spite of the high tariffs, reflecting the prospective early marketings of new wheat. Native wheat was quoted in Hamburg June 2fi at $1.97, in Paris pt $1.86W, in Milan at $1.35 and in Copenhagen at $1.15 5s. Receipts of new winter wheat increased in southwestern markets and continued of high onality. Most of the offerings in Fort Worth graded No. 1 Cut off the top of a small Hubbard squash, remove seeds and stringy portion. Place in a pan to bake or steam (about 2 ours) until tender. Remove pulp from shell, being careful to keep shell intact, mash pulp and season. Return mixture to shell. Smooth the surface to a dome shape, score with a BEFORE THE PUBLIC UTILITIES COMMISSION OF UTAH knife, brush over with milk and beaten ess. A6( bits of btuter and place in In the Matter of the Application of oven a few minutes to brown. THE UTAH IDAHO CENTRAL RAILROAD COMPANY, for permisORANGE SYRUP SAUCE 1 cup sion to operate as a common carrier orange juice 1 teaspoon of freight by motor vehicle between l prated orange rind 1 cup sunrar Salt Lake City and the Utah Idaho State Line. Juice of 1 lrmon CASE NO. IIC.j. Grated rir.d J2 lemon Put ingredients into saucepan, and boil fifteen minutes. Skim, strain and NOTICE OF HEARING pour ini sterilized elasses. Usr s a J?e crari or on baked sauce or Notice is hereby given t'uit the aprice puddin.sr. This sauce when sealed plication of the Utah Idaho Central w in sterilized will keep well, Railroad Company, for to and will bo found convenient to have operate as a commonpermission carrier of on hand, for emergency in the summer. freight by motor vehicle between Salt y ake Citv and the Utah Idaho State CHK t; will ba heard before the Publif -- in Tn,RUES 2 table? os butter I'tnit'oK Com.yus'on of Utr.h, at its tj ''i cud sf"V bread crumbs of n't e. SC3 Stat- - CnDitol. Salt Lake cup miV.i City, Utah, on Tuesday, the Sth dav of I !'" p:l"s-es- , a T ? 2-- or heavy weight No. 2 Protein con- with bread wheat but prices at the tent averaged lower with increased re- close of the week were still slightly ceipts from northern areas. Trade re- lower than a week ago. There was an ports indicate that a large percentage improved demand for milling durum of the receipts were being placed in storage and cash offerings were limited. Mill demand was quite active and all offerings were readily taken. Ordinary protein No. 1 hard winter was quoted at Fort Worth at 95 to 95 cents delivered Texas common points or Galveston export rate. Exporters were bidding around 94 cents f. o. b. track Galveston but local mills were them and purchases were smaL Of the 798 cars received at Kansas City, about 3 was new wheat largely from Kansas and Oklahoma. This wheat was of excellent quality, grading No. 1 hard and dark hard winter, with protein ranging from 10 to 14 per cent nad moisture very low. Both local and outside mills were active buyers, refecting the large flour sales booked at recent low prices. No. 2 har winter, both old and new ordinary protein, sold in that market June 27 at 83 cents per bushel; 12 per cent protein brought premiums of 1 to 2 cents, and 13 per cent 3 2 to 4 cents over ordinary types. Some new soft red winter wheat was also received at Kansas City during the week and No. 2 soft red sold at 91 cents. No. new soft winter wheat was received at St Louis but several cars were reported in transit to that market. Reports indicate that the crop will be of good quality but heavy movement is not expected by the trade at current prices. No. 2 soft red winter was quoted nominally in that market at 95 cents per bushel. The first new wheat was received at Cincinnati from southern Ohio and graded No. 1 testing GIVa pounds. Only ten cars of old wheat were received, but demand was limited. No. 2 soft red winter was quoted at 93 to 94 cents per bushel. Good milling wheat was in excellent demand at Minneapolis as a result of the good flour business of local mills during the week. High protein wheat was in best demand although all grades of milling quality were readily taken. No. 1 dark northern was quoted June 27 at 2 to 6 cents over the July price of 93 cents; 13 per cent brought 5 to 9 cents over; 14 per cent 7 to 11 cents over, and 15 per cent proaein 9 to 13 cents over the July price. The protein of arrivals averaged 13.46 per cent, according to the Minnesota grain inspection department. Spring wheat was also in better demand f t Duluth and premiums increased. No. 1 hard northern sold in that market June 27 at 9314 to and No. 1, northern at 92 'i to $1.014. The demand for cash wheat in Winnipeg was less active tha n in domestic markets. No. 1 Manitoba northern closed there June 27 at over-biddi- 1-- 1-- 2 $1.0-14- , 97 cents. Durum wheat markets fluctuated but lower grades sold slowly. July durum at Duluth closed June 27 at 81 cent for cents, a decline of the week. No. 1 and No. 2 amber durum, 13 per cent protein, sold at while low Minneapolis at 84 to protein of these grades sold at 75 to 82 cents per busheL No. 1 durum was quoted at Duluth at 80!i to 81 No. 2 mixed at 77 8 to 81 and No. 2 red at 77 8 cents per bushel. Pacific coast wheat markets declined with eastern markets early in the week but recovery was not so marked and prices at the close were 2 to 3 cents lower than at week ago. No. 1 Big Bend Blue Stem hard white was quoted at Portland June 27 at $1.07, No. 1 soft and western white at 93 cents. No. 1 white and red wheats were quoted at Seattle at 95 cents and No. 1 Bi gBend Blue Stem hard white at $1.07. No. 1 dark northern spring 14 per cent proetin from Montana was quoted in bulk at both Portland and Seattle at $1.06 and No. 1 dark hard winter at $1.03 at Portland and at $1.02 per bushel at Seattle. Demand at Portland continued inactive. There was some inquiry for flour from Shanghai and Manila but sales were of small volume. Domestic flour demand continued dull and domestic mills were, therefore, slow buyers of wheat The new crop is making favorable progress but a larger infection with smut than in recent years is indicated. Growers are not selling freely and very little contracting has been done. Prices of grain bags remained unchanged with calicutts quoted at 10 cents, domestics at 10 cents, at country points. California wheat markets were weak and 5 to 10 cents lower, compared with a week ago. Harvesting is quite general in the San Joaquin Valley and expected to be heavy in the Sacramento Valley next week. The quailty of the new wheat is good with the grain heavy and plump, but containing heavier tha nusual dockage. Growers were offerings only in moder-te- d growers $1.45 to $1.50 per 100, f. o. b cars, valley points . No. 1 hard white and soft white wheats were quoted, sacked, in carlots, at flan Francisco at $1.65 to $1.70 per 100. No. 2 soft white wheat from Washing-pe- r 100 pounds. One hundred three ton and Oregon was offered at $1.76 90, 7-- 8, 7-- 7-- 8, per 100 and No. 2 hard winter from Kansas, 13 per cent protein, at $1.90 cars of wheat were received at Los Angeles during the week, principally from the San Joaquin Valley, but some wheat was received by water from the Northweta and some eastern points. Demand was steady both from milling and poultry trade. No. 2 hard white from the San Joaquin Valley was quoted at $1.77 to $1.80, delivered Los Angeles. California baart wheat was offered at $1.82 to $1.83 per 100 pounds. 7-- COMBO 1 Permanent Ringlette Model I THE LATEST INVENTION FOR GIVING PERMANENT WAVES COMBO uses 1. The smallest amount of heat of any kirown system of waving. (Problems of overheating avoid- ed.) 2. Gives a Spiral without the need of tying at the scalp or the ends. 3. The Combo protector and heater starts the first Croquig-nol- e wave one inch closer to the scalp. Uses the mildest solution of all. A cream mixture. 5. The hair comes off the 4. curlers wet, glossy, ful of life, and in perfect condition. ON THE AIR From New York City to the Pacific Coast the new Combo Ringlette Permanent is being broadcast to millions of women. We have installed it in our beauty parlor come in and see it.: Milady Beauty Parlor GEORGE HODGES, Prop. Phone Tremonton 27r Brigham 71 ffleic(B is the unsurpassu e .. Yl m m m y Fa a- n .1 XJ ii JUL that has CHEATED a sensation TO MY OLD FRIENDS AND CUSTOMERS Just returned from L. A. ajidjjollywood with all the latest Idoas in Pnintnig:, Paper Hanging and Pccoratinr. Let us estimate your work. Temporary Phone 10.y-- 4 I 3 1 enn chopped cooked chicken Ju'y, 1930, at 10:00 o'clock A. M. Pv order of t"r Commission. 2 PatH ; i Salt Lake Citv, Utah, this Satl and pepper day cf Juno. JO'iO. lth 't P. L. letter, arid !.' i crumbs, and Secretary mill: and cook in double boiler five (,Se:xi tablespoon chopped parsley crs M-- r- lert i ti-iiespi- e O.-t'- ft 5 fi Hi li o N v y.-- - ? - 111 k.JA ... Li'ht LUNCHEON Healthful & Tasty Sand- wiches: Ham Cheese Beef Chicken Home - Made Pies Cold T F you're in the mood A for eating a light meal but a delicious one, stroll in to Elsie's Sandwich Shoppe. Just a few minutes, just a few cents -- and you've a tasty luncheon at any hour. . . . Drinks Sunfreze Elsie's Sandwich Shoppe 1 Block East Of The Bank Tremonton, Utah I; 1 visitea our store ifpilvf if rant fillC tile iUUSei 1H! -- I 9 1 Jff JTk "."W - V. -- NC j"-- ". -- 41 4T V J 1.4 v ii ja u i j. ii j. tj i. if. J a V S o 7?' fe' We can supply your every need and save you money. Come And See LHeral MILLER Allowance On Your T''" Tit t 5r r.uniM PRODUCTS COMPANY (tNCCKPORATnj) OIJ Tuts Akcom, Ohio, U. S. A. (Phone or drive in jar an SB 'Appriilial) bai lA This !s tlie guarantee Miller authorizes us to extend to local tire buyers. Come in and let us explain the tests that made this remarkable guarantee possible. Winchester Service Farmers Cash Union Tremonton, Utah Phone 103 Tremonton, Utah Authorized Dealer Phone 35 r ... |
