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Show r Msafle MsuHiira Msaiy ssiggests Enjoy the ease and economy of stocking your canned food cupboard during Libbys Dollar Day sale at your grocery store. Choose from the wide variety of Libbys Famous Foods and try these kitchen-testerecipes to enjoy meals fit for a king at prices fit for your budget. d )Tauj UattHlaJIrt - Ww CV - V.'. :Z trv A , A SWUt HAWAIIAN CONFECTION PtNf APPLE MARSHMALLOW WHIP , . . Would! Ibis took pretty on poos toMe leafghft kl a Btfffy pineapple n whipped dessert tWi a delicipue ending Ip pay meat. Deal sore M fuel fora party, far "Pineapple Marshmallow Whip" Is so easy to toahe anytime whea yea hava a supply tf Libbys Hawaiian Ov.hed Pineapple on the paaby shelf. rte A SWEET HAWAIIAN CONFECTION -P- INIAPPU MARSHMALLOW WHIP Haro's an elegant dooorrt that's delightfully ers" for summar pt. nU Anf they keep well, tu a px tun, and anoaay U make. if th. re ara ever anv kit. polka with a enrol full, prrllv V. ith all iheao advantage, it's tio won.l. r tooth nl hka Item enpecwlly, for Hut pat'll wadi you hod hntril about it Wat mb and clwwy. year. Panulms name II a "party druaert", yet ' PINEAPPLE BASS you can aerva It to guraW with prulo. Light I rnp un-- a ad parpen Ilnur and airy . . , aweot ' aimpla . . . Just right -. t Un.pn.ll nil an evening dnart with coffna or lea. Tint I rap toon arar, hall arkpd eaw-enly trick in making it ta to remember to keep I I rnp. fulled asln, nnlied I raabhaflnmns the pantry ahelf welLatoi ked with Labbv a Now, heres our nominatrurhed Planapyte tliilag tion for tha host of aunnv Hawaiian dew. rta, Sift flour and tail logrther. Add aug.tr and I Marshmallow Whip. rolled oats. Cut in ahoriening making a crumbly maaa Flam half of crumtw in a PINEAPPLE MARSHMALLOW WHIP frraaod oblong baking pan 19 g 13 g 2 incbeal. a Henan aa Crashed I Na. raa tbi-y'r- o V ir -- Iuv-appl- 1 Libby's Saimaa Tmb.1.1 ssruod with i.m4 liUy'i Ps vagato Wat mad liWf'i Satmaa (m h fMMf FOR DINNER TONIGHT LIBBY'S FEAS You ran giva Vour meal "Jiiiuiimt (ianl " all year 'round by irk lulling l.ilitiv'a Carden Smat in your Ira nua now. Libby's cnm-g. (abbEconomy rata hinli. bringing you wealth of good ratalias will ing fay little mom y. Sie bow tbi-afit into your luiuhmn arid ditmir ilana Quick and my cream of p.-- soup for him h t boms and at sihool (via I to- peas rombim-- with meat b ftovrr for aavory slews and mi at tnea; creamed ; with chicken in patty shills or tonal cup for n buttered or arii-i- l penal orraaiona; with cherae aauce a the dinner vi about Creamed IVaa over Salmon Timbale for tonight a dinner alar Don't U I tha Timbales ware you, 'cauaa they're really May to maks. lvs i, 1 - d Cavot all yarn 'iav4, Pi,m'i hwhs rUt OVt Italic w fit Bm lf kttMd m milk 1 r ifM I I IH cm I UMrijiwR 4 ertf- - IALMON R KliglMlf b(mi I MufAyl Ubby' IrMRWHi t How lk 1ng ft been ha tn lXvp-ltrow- l0 1 It taamhaialleoe, n Isnchasn Sv.caa, Alfrs rvi-- g V l.awa laana Int and Iwaa avan caaiala and haal in PJ ahawt M minatas. tanawnd with llicaa at mtn toawn bn ad. alone youve Ksd an old- inatiK ntl nn up;a-r- ? Remember how won-t- i. rful the flavor wan how fragrant the arums L U. now you ran hava ttne tin U m favonta wttll tfci home preparation at all. Just rtach I leans from for a can of l.tMV a tha psmrv shelf open heat, and serve with pride In (act, three famoua bea na a ra packed three w iv , to pl,s w rverv last. They come tn C. nv.ni.nt Litbv'a cans with pork mi tomato sauce, with pork and molaasara sauce, ami rfJtrian in tomato aauce. All are pr. pared from hgh quality beana arvj to give you that Itsvor. And I ' at ths economy they offer HKf Libby a Hwg-bsw- Daan BEANS N BROWN BREAD marf anrv . udd hrmtl crumb ovrr Uw atirririf Nn atnnilv, until uit thnii (Appmumutt Iv M . minuU-iAdd ulnsn. uinu v. tci U umrd cu and fill fe full in twin tif hot i.i'tf ami hake in rnb rale n i fr buut 0 mmutic of until firm C l 2ightU and unmuld Nrw made a follow vith t'rvfirm-- 1 ' Ppm, drain and add Ural N. tM I I cap KisMrti lardon alu mmk arrtaf. ); madarato avan (ISO fIMIAlff 4Airt I M It lwiluf ur wml milk a ... modem IwmimIik'i taas at any iryta lihhyt fftfhhi bfitrR e lt,i genvemonriy mm4 today la ttoaa styles, with ,a.k and tomato sawca, with path and malaisss saa. and vagatanaa la tomato saata. Ta Sana at gitlwtd, songly s,iy J UMkrftlfM,drJdtftdftkrd e bot-tla- 1 s .. lnt. fitk.i N SALMON TIMBALES CtlAMIO 1 family mat N, ... A aug rations, hriei a luntheon pal nhtyytag Pineapple rot to ngtuha mam Combm cruabed ptnro pplo and manthtnal-loa. t lUaarva a frw ptmvo of for a gurmali.) Cover; let aland in the refrigerator at leaat an hour. Juat oerving drain a .7. Whip cream and fold into chilled alwrbet Illo into muturp. glaaaia and lop with pineapple meoea. 6 aervmga. 1inrapplo liar Cook aw ara "good tra vtl- - w a pm.-anl- - SUPPER SPECIAL idea sura to bring compliments. Toast slices of bread on one side, turn and spread generously with any style of the beans. Mprmkle pirn-appl- e by Kami Spread with cooled pineapple filling. Bprinkle remaining crumb over op, patting snH.ii h. Bake tna moderate oven (JoO F.l for 43 minute. Afu-- r baking, allow to remain in pan to cool. k hen cold cut into bar. Mak.-- 2 doren cookie. tilling; Combine cup aug.vr and 1 tahleapoon cornaarch. Add 1 No. I Hat Can Libbys Crushed Hawaiian (I cop do not drain) and cook slowly until thug and char. Add I teaoon lemon juice, CooL rtfi-np- PiiH-appl- s with grated cheese and with shoe of bncoti. Broil slowly until I lie chm-sis melted and the bacon is crisp. Mtnmmrn , . . cnsn-cron- good! Psrty-Parfs- Man .l Party suggestum? lfsv a gay mnetiea supper like grandma uaed to give. Heat Libbya Beana in one Urge bean pot or oven casserole. PUca on a serving trnv and surround with warm, ateamed brown bread. On a tablecloth, if you pleas. ! Aasorted vegetable rcltahea with Ltbhva Pickles and Oltvea plus your beat party dessert with mugs of coffee complete the menu. T Deep-Brow- n d 'T"' if ri ; )K; i'SJrjrs Jr ' f s Y v vA jj I f tesj. w aw Xwr P) ;. v'ai 'jr . i J rS-fsWf- Tf h I V. u - 3 J1 FwHM "; fj 4 N 4to X V ' v7 4 MM I I j I I TIMELY TIPS FOR What a beautiful salad plate! And how cool it looks' That's what everyone will say when vou serve a lovely fruit arrangement to the family or guests. Appetizing and healthful, an assorted fruit platter made with Libby's canned fruit is a quick answer to the "what to serve problem. The "fixin'a" are all prepared for you . . . just take convenient Libby's fruits from the pantry shelf. Remember too, that canned fruits are now among the Very best Dollar Day food buys and in ample SBtrt tibby'i Stuffed Oliva maldad In nch rad tomota otjwc moda with libby't Tomato Jwita maka anWooltolod Bring appealing color and flovor to your tobla with fhata ihinycrimion otpict. CRIMSON ASPIC FOR Looking for "'bright and shining" aalad to please your family' Libby's Tomato Aspic Mold topped with sliced stuffed olives combine two favorite flavors and bring welcome economy on the aide. Libby's Tomato Juice ia always in season and handy on the cupboard shilf, and olives... of course you hava them. Try these four steps to salad success. PICTURE-PRETT- SALADS Y TOMATO I 2 ASPIC j J MOLDS Soften I envelope unfavored gelatin In , rug rotd Libby't Tomato Juke Hral 14 rupn Libby't Tomato Juke l boiling (but don t boil). Pitre Libht'a Hiked Stuffed Othe In the bottom of individual molds or rutard rups Pour in a small amount of grlatin and rhill until firm till molds full with gelatin mixture and rhill attain until firm I nmuld on naiad greens. LIBBYS CORNED BEEP HASH FOR A HOT N HEARTY MAIN DISH Quick economical too Libbys Corned Beef Hath can bo served In many delicious ways. simple trick with hath and eniont toon! CANNED MEAT "MAGIC Bummer and winter, morning, noon or night, Ltbbvs Corned Beef Hash fits smoothly into a plain or fancy meal. Few fooda are easier to prepare -- just fry it, broil it, or bake it in the whole Although it can be heated and aerved just as scooped from the can, cutting the hash in slices gives it a professional look. The first tip on this trie k is to have the can thoroughly a can in the refrigerator for chill, the can; rmergi net. s Remove both ends from push contents out from one end and slice in s. four or five slut There ta almost no end of ways th ingenious homemaker may serve Libbya Corned enthusiaata shout for Beef Hash Fried-foohash browned in a small amount of fat in a skillet Others say "make mine broiled"; so for them place slices of hash on the broiler rack about 3'g imhea from the heat and broil etp d Try this supply! COOKS FOR until browned and heated through. Mighty fine aerved "as is after frying or broiling, a special touch is added when Libbya Corned Beef Hash is topped with poached or fried eggs, sliced onion, egg aauce, mustard sauce, or pickle aauce. " are onions stuffed with corned beef hash. This simple trick makes ready-mad- e toothsome filling a hash handy for onions, or green peppers as well. BUSY-DA- Y "Rave-abouts- ONIONS STUFFED WITH CORNED BEEP HASH msdlsm-attv- d onions I No. 01 can Libby's Corned Beef Hash Cook onions In boiling salted water until nearly tender. Drain. Remove centers. Chop centers fine and add to corned beef hash. St ulf onions with hash. Place in a greased baking dish. Bake in a moderate oven (.'150F.) for approximately 20 minutes. 6 servings. QUICK KITCHEN TRICKS WITH LIBBY'S VEGETABLES Though canned vegetable are cheerful and palate pleating servo buffered or ertomed, those tricks their tanned food shelf during give old favorites a nJw (auntlnost. Wist homemakers will stosk Libbys "Dollor Days." wwfflea, or baked Add a son of Libbys DevAed Hm to UbbyY (Mooted Pee, torve over too potatoes. tk Dice and cook the outer stalk of calory until fendaf Combine with Libbys buHsrtd Peas. A Add a dash of nutmeg or onion ulee to Libbys (Memtd Poos, A Dies baton and fry eriepi add to Libby's Poo. Top scalloped Libbys Com with grated obsess. Serve Libbys Beef with orange saaea, j CANT YOU SMELl THAT SPICY FRAGRANCE? It a Libby't ewitard pumpkin pio, frethly bakod and garmthtd with clever fittlo cheat Uovat. (Cut them from thin tlicet of cheese.) Make yours today with convenient, economical Libby's Pumpkin, AH .J FRAGRANT LIBBYS PUMPKIN PIE! Tfs "pumpkin n spice, and everything nice for your first fall pumpkin pie. And, you'll want to make it soon now that these crisp fall evenings call for a real dessert. Everyone likes pie and Libbys Pumpkin Pie is an favorite. Yours should be thick and custardy, fragrant with spices, and have that true "pun'kin" flavor and color The aecret? Why, its easy when you use Libby s ... (Pumpkin, for l its grown especially for pies always canned Furthermore, Libbys pack pumpkin m 1 and s. use cans, to avoid wasteful "like grandma used Heres a recipe for a to make, but well betpieshe never made one as easily. Use a modern pie crust mu if you like; take evaporated milk from the canned foods shelf; and of course, use convenient Libbys Pumpkin. Simple as and other pumpkin desserts at the peak of its harvest goodness. te left-over- CUSTARD PUMPKIN PIE 2 1 fcUghOy beaten No 30) can Libbys Pumpkin cup sugar teaspoon salt lj1 teaspoon cinnamon 1 ginger j4 teaspoon cloves teaspoon 13 cups evaporated milk, top milk, or tight cream 1 Slinch unbaked pastry shell A Bake Libbys Croon Bonn with A Form heated Libbys Spinach in a topping of sour (mass and buttered mnkb a ring. FlM Mi senior with Libbys buttered Carrots or Coirof and (boss seven aad boko untM Poo. A Roll thin slices of belled horn around Libby's Asparagus, heated through. tap wrtth Beane with diced celery, Libbys Catchup and prepared mustard. A Combine Libbys Spread between slices of bread and servo with loft of Libbys Pickles. Deep-Brow- n (J cup) 4 Combine eggs and pumpkin and blend. Mu sugar, salt, and spices and add to pumpkin mixture. Blend in evaporated milk. Pour into pastry shell. Bake m a hot oven (425F.) 15 minutes. Reduce temperature to moderate (350F.) and continue baking 45 minutes or until knife inserted m center comes out dean. I pie. For additional recipes write, Mary Hale Martin, Dept. DDH, LIBBY, McNEILL & LIBBY, Chicago 9, 111., for new folder "Golden Ideas icith LIRBYS Hawaiian Pineapple 99 I I APPEAUNO SALADS FROM LIBBYS CANNEO FRUITS... Colorful and oppofsing, this canned fruit and caltog m shoasa salad plottar it at goad to oat at Ills oosy to proporo. Suva It buRat slyly la lb family r at yaur noil party. Etanamicol at wall at nutritious, libbya canned fruits ara always available for your favorite salads and dossorts. Count on them for making menus txlre-tpoci- sl. BUFFET FRUIT PLATTER Libbys Cling Peach Halves, drained Libbys Fruit Cocktail, drained Libbys Hawaiiaa Pineapple Slices, drained C otlage Cheeaa Bananas Salad Greens Place peach halves, cut aids up, on salad greens in tha center of a large plate. Fill with I SALADS fruit cocktail. Spread pineapple slices with cottage cheese and top wun another pine- SPECIAL apple slice, sandwich style. Fill centers with cottage cheese. Cut bananas in half and slice from tip in, spreading apart to make a fan. Arrange pineapple sandwiches and banana fans around peaches. Garnish with aalad greens. Serve with desired dressing. The platter pictured serves 6. Make amount of aalad according to number of persons to be served. How about some pointers for garnishing salads tha easy way? 1. Thin mayonnaise or cooked dressing to any desired consistency with Libby'a canned fruit sirup. 3. Soften cream cheese with Libbya canned fruit sirup for a topping. (About 2 tablepackage cream spoons sirup to 1 cheese.) 3. Mu cottage cheese with Libby's Hawaiian crushed pineapple to serve with frui s. z. I |