Show Size and Development meat of Heifer for Br Breeden Breeding eding l J Not only f hp lime h hut hat HI also alo n the size and e de development of the dairy clair heifer must he be taken Into consideration In d determining the II age C at which to brood breed J Large al' al e hen herl heavy vy breeds though h somewhat V slower In maturing should ho hp hired bred lo to J freshen at th the II the ago of twenty seven to J wd thirty months and the matured 1 broods breeds w which ar are more quickly matured may be Le bred to freshen n at t an nn 11 age of t ty four to twenty seven months But Hut If 11 u a heifer seems to bo hp undersized or underdeveloped lle It will he bo hotter better to delay brooding breeding for n a few lt months hs in or order er that a n more satisfactory size Ize may many be reached b. b by the animal before r freshening |