Show i 9 lX7! V ' 0' vj w-- -- -- fksT g j i f & t 3 JM 4 f ''" f'v- w- - if “' V 5 W-- V 1- " r iP ' W" " - 5 -- S$:xi'' Vx ’r j'jt Sv--T -- — r rf"- i- g f!JL ii if ofr - :v rcf ' j1 v 'ri :v( V rf - ‘ - - ! - SvVr ' sV ( v v Vs ? rvVK y 1 f A X V'' C —yV£ rf Y' jjlff' ? I r V - Jv t i-:hti- V VV' &' : i I "rr vV f & B CAt “ - - t ‘st 0k"i VV A f' V’ ”' ty miA L" 1 j ' y” T aiv v v i f 'Aif -- - I's-- y-! ' 1 -: ’ y-- T Ir d -- ' c e ' V f j 4 !! is for Butter is for Frozen folded in over and over to make light flaky layers of Danish pastry fresh from our oven all its flavor and goodness home to you V is for Easy is for Care the Sara Lee way of baking with only the finest ingredients is for Delightful juicy apple slices in every bite no baking for you ready to serve and enjoy H to-brin- g New Sa ra £ee Apple Danish Coffee Cake Completely baked ready to serve In your grocer’s freezer now 19 |