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Show Extention Extentlon Nutntlomst Nutritionist NutritionistLists NutntionrtLists Llsts Lists SuggeitioniFor Suggestlons Suggestions SuggestionsFor For Safe Canningtention Canning Canningtentlon ten tentlon tention tlon to the Importance of homecanning homecanning honr home canning durinx during war time M1s8 Miss M1s8Elna MissElna MissEina Elna . Miller nutrition specla.llst speclallst specialist specialistof specla.llstof . of the Utah State Atricultural Agricultural AgriculturalCollege AgriculturalCollege Colle College e Extension Service has pre pre- pm- pm prepared prepared pmpared - pared a bulletin Can the Safe SafeWay SafeWay BaleWay Way designed to aid Utah housewives house- house housewives house-wive-a house wive a - wives - In preservinf preservIng their ramUy family ramUyfood familyfood familyfood food supply supplyMiss supplyMiss supplyMiss Miss Miller MUler first outlines Instruc.Ions instructions instruc \ . lions \.Ions .Ions tions for the safe sate use of the pres presoure pressure pressure oure sure ; cooker emphaslzinf emphasizing thecleaning the theclpanlng thecleaning clpanlng cleaning of the cooker keeplnithe keeping keepingth keepingthe th the { ' pressure ( ' constant 'ol1Stant ol1Stant and obser observatlon observatlon observation vatlon of petcock She also offers offerssuggeotlons offerssuggestions offerssuggestions suggeotlons suggestions ; for canning in glass glassjars glasstars flass1ars jars tars care ' of lids and rubber rings ringssealing rln ssealln < ; eallng sealing ) ? glass ( lass jars canninf cannIng In tincanning tincanning tin tincanning canning fruit tnJlt and tom tomatoesThe tomatoes tomatoesThe a toe ' ! The bulletin contains ron taIJ1S threecharts three threecharts threecharts charts showing time Umf ' tables forprocessing forprocessing for forprocp procp processing < ; sln.g slng . ; fruits fnllts non acid vege vegehbl vegetables vcetibles ( ; hbl tables ( > s and meats meals mealsAnother mea meatsAnother ! . . , Another chart " shows "hows hows an ade tide adequate tidequote ndequate quate quote budiet budget of canned cann'd cannd { ' and stor stored < ; stored tor tored ed fruit . , , , , and vetetables vegetableo vegetables ; lI One Onecol Onecol { , collmn col imn names namp " the fruits fruit . , andvegetables and andvegetables \ 'gptablp gptablp vegetables { ' . , and another anothpr containslie contains containsthp containsthe thp the ( dally daily req ilrements iirements of each eachand eachand eachand and the third and fourth column columns columnsshow columnsshow < ; < ; how show tlic the amount to be bt ' stored storrd or orcanllPd orcanned orcanned canllPd canned for tor ench elch each [ . - person p-ron p ron . , in thp the thpfamily thefamily thefamily thefamilyDo family familyDo . Do r ot of ( ' can 'an an non acid VN vege vegetables veetables ( ? .p p .ptablr tablr tables with any method methed except thepressure the theprr thepressure prr pressure < ; < ; ur { ' cooker cook'r cookr { ' the danier danger ofspoilage of ofspoilage < ; polla"e pollae spoilage " and food poisoning Is too toogrrat toogreat toogreat grrat great worns worn . , the extension nu nutTitionl nutritionist nutritionlst tTitionl tritionist t All , icKetables 'getablps getablps vegetables ( ' except excepttoma excepttomatoes excepttomatoes toma tomatoes t.oe toe . . , are In this classML'i.S classMiss class classMtss Mtss ML'i.S MLi.S MLiS Miss . ' . Miller also ; suggests ougl'eots ougleots ' : ; that tliat1 thatI thatt I t oiLsewlves OlLoewlvp oasewives ; . , 0 ; store tore all vegetablps vegetables vegetablpstha vegetablesthat vegetablesthat tha that t will keep satisfactorily "RUstactorlIy RUstactorlIy " Carrots Car Carrot Carrots rot rots " and nnd beets beeto ; may be stored st.orpd storpd . with withmuch withmuch withmuch much less effort than Is L'I LI ' neededfor needed neededfor neededfor for canning If 1f they are planted plantedlatt plantedlate plantedlate latt late ' so < ; ( ) that they mature just justbefore justbefore justbefore before frost troot thev thf they V > will be j ist 1st rat as aspalatable aspalatable aspalatable palatable as If they U1ey are arp canned cannedshe cannedshe < ; she \ ) { ' points out outThe outThe outThe The extension exwnslon nutritionist alsoKlvps a.Loo aLoo aLso aLsoclues . ; 1/1\ 1 11directions / " clues \ ( ' " directions for mE'a mEa meat ' t canning canningb\ canningb canningby canningbt b\ b by bn bp \ n tt tta t P a pressure pr'ssure prssure { ' cooker cooKPr method " * 'o o ' , . ) 1er P'pr Ppr ther 1 ' -er er - method methed Is con'lldered conlldered considered consideredr con'llderedp consideredp ' p he hI ' warnsCopies warns warnsCopies ( " Copies "oplp oplp . , of ot Miss Millers MtJIer s b illetini IlleUnr dletinr IlleUn dletin r ' " " . , ' - ' he hI ' Safe Batp Way may mav be ob'i ob1 ob agpnt agent -'i 'i i -1 1 - ' ' - " from your jour local countyagent county countyagpnt countyagent IlleUnI I - - - - |