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Show , all, something lasting can be created by the proper approach to (he task, and with men like Fabian, Kay Free, Otto Eueh-ner Eueh-ner Richard Roberts and Pierce L. Brady that can be achieved. Of course there is Salt Lake City Parks Commissioner L. C Romney and County Commissioner Cannon, bo'h good men too, on the committee, but their's is a 'lOii'.ion of a political nature and can be changed via election. To start with and to save taxpayers' money, too the com-mi'.tee com-mi'.tee most certainly should interview in-terview Horace A. Sorensen and the National Society of the Sons of Utah Pioneers, the Utah Garden Clubs and a dozen other groups who are ready to fly into action once given the ;;o ahead. ElMMm'ieA : HV.V -. rVii UTAH MAN HEADS 350 MIL-LION MIL-LION DOLLAR NATIONAL INDUSTRY IN-DUSTRY J. Arza Adams, past president of Utah Turkey Federation, Fed-eration, Is now president of the National Turkey Federation. Mr. Adams was elected last week in Chicago during the national convention of turkey industry members. ARZA ADAMS TO HEAD UP TURKEY GROUP One of Utah's prominent turkey growers, J. Arza Adams of Pleasant Pleas-ant Grove, has been elected president presi-dent of the National Turkey Federation. Fed-eration. Adams took over reigns of America's Amer-ica's turkey industry during the annual national convention in Chicago Chi-cago on Jan. 5. He succeeds Chester Housh of Elkton, Va. The new president will be required re-quired to travel extensively, visiting visit-ing with turkey growers and processors, proc-essors, and attending business conventions con-ventions and meetings across the land. Adams has been active in the Utah Turkey Federation over the past several years. He served as president in 1949-50, at which time experimental work in marketing turkey-by-the-piece was inaugurated inaugurat-ed in the state. This experiment was the basis for a successful national na-tional marketing program on cut-up cut-up turkey. Adams has one of the largest turkey growing operations in Utah, tarting 21 years ago, he is presently pres-ently operating on a 30,000-bird basis. He raises his own breeder hens, hatches his own eggs, and operates his own milling plant. He raises some of his own grain. |