Show specialist OUTLINES KITCHEN improvements compact arrangement to cut dewi the kitchen travel T will make it i P possible for homemakers to shori shor en the time spent in the kitchel f and provide more time and eberg for other activities and miss ayt M tle tic davidson assistant direct director oryl d home economics of utah state A AS 9 ri cultural college extension se ser ice of offers fers a few suggestions for e feeling this compactness place the stove at the right the cabinet or against the adjei ing wall so the trip from stove cabinet will be shortened she sa 14 with the stove in this position place the sink at the left of t cabinet to provide a continuo continue working surface if the stove sink and cabinet work table are arranged aro aroid two or three adjoining walls il broken by doors to form a con cont bous working surface utensils be pushed or reached for dinst of picked up and carried if do break into the wall space a te e horary continuous surface may provided by a drop leaf a ta with swivel casters or both cupboards above the work beri en near the sink provide space e which dishes can be put as soo soon n A dried without extra travel kitchens are usually easier r work in if all doors opening 1 them are in one end so that tt it is no through traffic in the w v centers A service wagon will down travel where work ce cen n cannot be conveniently arran arrange gei miss davidson advises home homem ers to study their kitchens for sible time and travel saving ada merits ments that will lighten the but bur of kitchen drudgery ad adjusting that can be made by such sini sin methods as rearrangement of ofa chen equipment J |