Show Versatile Cottage Cheese Salads 1 x A At 4 w P t a rs c a 4 I I Want a versatile salad ingred ingredient lent Try cottage cheese Its It's the I basis for all the molded salads salada shown here and its it's sure to win special applause for you as a creative and imaginative salad artist I Why not surprise your guests guest with a tray full of Individual and varied salads such as these They're especially gratifying to weight weight watchers Molded l Pineapple Cheese Salad 0 8 individual molds or 18 1 18 1 8 Inch mold 1 envelope lemon flavored gelatin 1 cups boiling water M cup pineapple juice cup cottage cheese H 34 cup cap crushed crashed pineapple drained 2 tablespoons on chopped maraschino mara mars schino cherries 2 tablespoons chopped nuts Soften gelatin in boiling water Add pineapple Juice and chill until until until un un- til slightly thickened Stir in cottage cottage cot cot- tage cheese and pineapple Add cherries nui or both it if desired Pour Four salad in an oiled mold or individual molds and chill until firm on lettuce leaves or other greens Cottage Cheese Salad Kin RIn 1 8 1 8 Inch ring mold 2 tablespoons plain plain w unflavored gelatin H 4 cup cold water I j 2 Z pounds cottage cheese 1 cup cap milk 2 Z tablespoons lemon juice 1 teal teaspoon po on onion juice M 14 teaspoon paprika tt teaspoon salt Soften gelatin in cold water dissolve over hot water Mix Mix cottage cottage cottage cot cot- tage cheese cream l lemon mon juice onion juice paprika and salt add dissolved gelatin Turn into a ring mold or individual molds that that have have been rinsed Timed with cold water Chill until firm ld on crisp salad greens green Chopped chives wat watercress or r green re n p pepper may be added Molded Cottage Cheese 1 8 1 8 Inch ring mold 1 I tablespoon plain gelatin I y cup cap cold water 2 cups Cup cottage cheese teaspoon ol salt saU Mi teaspoon paprika Vi 14 cup cream Vt Hi cup cop crumbled Blue Dine cheese 6 stuffed olives 34 cup chopped nut not meats Soak the gelatin in cold water dissolve over hot water Beat the cottage cheese salt paprika cream cheese olives and nut nutmeats nutmeats nutmeats meats until smooth Add the cooled gelatin Pour into a wet 8 In inch Inh h ring mold or Individual molds Chill until it is set Un Un- mold on lettuce and fill the center cen cen- ter with ter-with fresh fruit or vegetable salad |