Show How To Reduce Food Budgets I IThe The food budget can oCt often n Iv reduced red by spending a n little more more time time in shopping and In food I preparation I I Here lIere are some economizing tips j I 1 1 figure your price price comparisons on a cost ser per per serving ser ser- ving basis From a group of 01 foods select the least expensive food such Ruch as dark green i which have similar nutritive l values values- 2 Buy Duy food in Its least expensive expensive sive she form At some reasons it is least expensive when fresh A At other seasons canned canned frozen floze or 11 dried forms are less expensive E Differences in n nutritive values are usually small you jou ou usually pay Money noney for foe time saved d In ht pr prep prep- p TAt n the cost of partially prepared d and ready ready-lo eat cal foods with similar foods which you must b i I v entirely 4 4 Tet your o lr l Intended Intend d u USe e of n a I food foort b be he your our gudo guid in d Ing ng jh the grade to purchase For some e uses the tho th lower grades prades or lher form form of of the tro tr o fond w WI 1 serve 1 as as well As bs Is the 1 expensive form 0 5 l n Iri id large larte Ih which user used and can an be sto-ed sto tn td ed prop storing k fi voH yol west west- westby bv by l' l I S storing I and I preparing the 1111 fd |