Show WATER GLASS FOR THE EGGS considered better preservative than lime water results obtained with two barr barrels els ny by xv n I 1 lime iame water has for a century or more inore been used in many private daml lies as an egg preservative but water glass la Is tar far better ber it 11 has been conclusively clu proved that eggs preserved in this way even after six months storing are as nearly equal to it a new laid as a preserved egg can be eggs keyt in lime water after several months immersion are opt apt to partake of a limey flavor and are only useful tor for kitchen purposes I 1 can speak personally as to tile the ealce efficacy ey ol of water glass for I 1 preserved in one season two nine gallon barrels or of eggs egg A alth ilij splendid results the these se egg firoved as and sound bound Is as i wh ahot 01 n nev es bere stor td six ull beford be ora |