Show BAKED STEAK ST By I E C h Shapleigh or Of Columb Columbia University Uy 1 steak at ak two Inches thick 4 fresh peeled p tomatoes or 1 cup canned tomatoes using usine only solid part of 2 a Teen green peppers p pp rs cut Into eighths li 2 3 tablespoons poon butter 1 tablespoon tomato catsup 3 i tablespoon sauce Salt and pepper ipe Ipe steak and sprinkle with mth salt a and pepper p Place In the th casserole which has bas been slightly ll buttered On top of oC steak teak place the th tomatoes the butter peppers catsup ct up and seasonings Bake Dake BakIn In a hot oven from 20 to 30 20 minutest depending on the tastes of the fam- fam famIly family Ily lly T Twenty enty minutes will cook th tha tho teak BO so 0 that It will be b rare It Is well t to parboil the th peppers for tor minutes before putting them In the th casserole |