Morgan County News | 1937-11-26 | Page 4 | Indians Had Many Drinks

indians had many drinks tea and coffee were unknown to the indians before they came into contact with the whites but they had a great variety of drinks which served the same purpose such were the leaves of the ink berry the common holly the winter berry the frost grape wild mints wild bergamot catnip thistle sage roots of the elder and roots of the larch many seed formed an acceptable substitute for coffee