Show WN CA D 1 1621 atin kt in r unto union ilias alila wor A pretty good tort sort of a s 1 P I 1 it CV TiU Jig it all ali together in felto of the grief and borrow wa w meet in spile satti of the gloomy bloomy weather sicre tt ere are afe friends to lov aid hopen to cheer i and plenty of comben milon for effry nce of 0 those wha malco inaho tito boat best of the i mana M WAYS WITH DRIED anit when von ou leavo 11 i cupful or Q less of oc stowed prunes pru ipa you W wa iivo the of if a most tasty mind ifune and pe PC can slad irain afi the e fruit abild out cut ina III I 1 places length NV wise I 1 tie and mis with one of a pecan cut into small pieces aiex one third hanl of il n cupful pr of olive oil wa with th three abl of lemon juice one halt half tc ten spoonful of salt and 11 1 bev dashes of at paprika and cayenne toss ao 10 tile lip nuts nod and prunes lal 0 the alio dressing arid add diio brie hall half tat of powdered apkar servo tit in nests of ettalee with roast fowl fawl it if a large platte plotter platter te Is used they inny may lie placed around tin hit fowl for a garnish Pt parisian sandwich filling Sonk fino cupful of if ua prunes 0 over cr 11 night ight drazil ro re anpo i alio seines find put through a VIII per with onu one cupful each ol of dates mil and alks aits add ellough orange julep juice ih 0 o anlo it pasto tant will spread e estly hutter butter or fr whole hole client bremil this all will imel kaep onie oine time in n cocked cover edjar hiir and Is tood good for alike alln ll ln St lifted prunes wash one half i pound of large e pr ulles cover cove r with coi cohl otar ot Lr nud sli niner for 15 ini dr tin filid meant gitil ter tender janioo remove jeni oo the pits piti carefully aiom alie prunes liy n silt alt in ench edich luti set aside to chill mash flee fenc crenin orie halt of snit onel fourth fen felt spoonful of paprika and enough mayonnaise onn on naise alse to mol moisten sten hlll the with the rheese Inix ture ant and servo ere with crackers or arrange in a bed of lettuce and KC arvd ab nb 6 a sal naiad ild prune prune pic hartken enstry thell ani into it pour one cupful of stewed prunes mines ii ta 1 13 spi aliu Jul juice jullio tio sr ble i IV etli it chopped pecans add an kotlier ill li 1 of pruned and inore gium nuts vo coer 11 x etli t I 1 a anil flugge arid aulce tint until 1 bron w rorer fetched and whipped wl v T HE b i W kiev E m CAL CABINET 3 lite newspaper union 1 altri marid ort the and heart arl the tha sy sky dress the ground and till it turn iii e thi the bio wn abild dry out opt ahw aiden dwitt work am your hauke shall be duly rei work abid theresi tho resI wa bewon I 1 hold that a nian hal bad better be dead ihan aiho when his work to la dope fall fallee cory cary SOM SOME 8 IN GOOD THINGS A rally tie be prepared any time line in the year but Is 18 espell especially till good at this season Is fruit sa 8 a lad I 1 a d a cupful of boiling wate rover halt half a n pound ot of dates drain arain dry and cut ut in elg eighths hilis rac the stories add to ti tile lie dates one cupful of finely cubed good flavored apple two blaces of minced pineapple the ll 11 apple pie and pine may bo be cut in strips 3 if preferred prefer with salt bilt and two of french dress ing ln and one hafi cupful of finely cut cui celery let stand an hour then t eive with mayonna lg and whipped shipped antra using n cupful of artam to two jable of mayonnaise serve kene ln in apple cups on letu lemuce le tuce cv kumquat salad wash twelve gwehe kumquat kuin quat tg and cut crog croas wise in thin slices alx aux with alth ane cupful of white 9 cut ut in ili half and seeded add one orange divided into sections ibid lit braken into li halies nives make baku a dressing dressl ns of two tablespoonfuls tuble spoonfuls of grape fruit juice one tablespoonful of lemon juice n h spoonful of of powdered sugar a lash dash of cayenne and valt palt tp lp enste arrange on lettuce and serve veri very cold with the dressing over it balsin roly poly Ral sIns ore arc one of our most wholesome fruits ns as they furnish iron in a I 1 mosil most form take one cupful encil each of if chop holf ped lied raisins ana apple pr ire 1 pare a roll of pastry roll very thin and beal tile the fruit in the cent center centea eF clinch up and overlap havI having nithe the inba on the lie top lop plate place in a deep baring dish pour over one cupful each of u bro brown wit sugar and boiling water vater two tablespoonfuls of butter boko bake an hour in a Q slow oven basting occasionally y I 1 14 lemon raisin pic take one cupful of large add one tie cupul of ugar sugar one large lemon juice 4 and 1 granted rind a of a cupful ful awner nf vatar oil one 0 N 61 il of if but butter buttar tir hake with ith ty crusts crusts alic |