Show REAL FOOD VALUE OF ACORN Lies Chiefly In Large Quantities of DIgestible Dl Dl- Carbohydrates Sup Carbohydrates Sup Supplement Fodder The food value of acorns lies Ife chiefly In n the large quantities of di digestible dl- dl carbohydrates which they con con- taro tain On this account they form a useful supplementary foo food to green r en fad fodder 11 er an and to such foods as are ure rl rich richIn richin h hIn In protein and they could to a certain certain certain tain extent replace lepace In the ration cereal an and other foo foods s rich in carbohydrates carbohydrate |