Show Veal and DUel Hunt Ham IIa hash h. h MIx Mir cold roast veal and cold bl boiled led ham each chopped fine In tho the proportions proportions of ot two-thirds two of at the tho former to third one of tho the latter add a n little minced onion season on to taste and moisten mois mols- ten thoroughly with hot water Turn Into n fl buttered dish baking cover covet with ft fl thin layer of or grated crumbs bread and clot dot with butter buttor Bake Dalte twenty minutes In a n hot oven ovon Serve hot with tomato sauce Muce |