OCR Text |
Show I 'l.MI lMl'OKI'S CIUCICSK Utah imports 'J.SOU.OtK) pouids of cheese nu'li year and exports only ('Jf.lH) poumls, leaving an import balance bal-ance of 1,875,000 pounds. This condi-tion condi-tion is all wrung, says Professor (iustav Wilster of the department of daiiy manufacturing of the Utah Agricultural Ag-ricultural College, who snvs that Utah can product1 cheese as good as 1he hest and that she ought to he a cheese exporting and not an importing' import-ing' state. I'rofessor Wilster urges n standardization of Utah dairy products pro-ducts and the introduction of correct methods of marketing. |