Show achs two kotzas passover cakes one quarter poun i 0 meal two ounces of ground almonds two ounces of stoned two ounces of clean ed sultana raisins two eggs a ter pound of brown sugar cinnamon and nutmeg to taste soak the mot zas mix ohp almonds sugar ra sins sultanas and spice with one egg squeeze the water out of the kotzas add to them the neil and the other egg put a little of this paste into a spoon shape into an oval lay a little of the other mixture on and cover with paste shape carefully sprinkle with meal and fry in boiling fat or oil serve with clarified sugar |