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Show The Rich. County News, December 22, 1983 Page 8 Christmas These addresses will be published until Christmas so anybody who may want to send a Christmas card can do so. Elder Joseph R. Argyle Philippines Manila Mission Commercial Center, P.O. 801 Makati, Metro, Manila Philippines 3117 fruit accents turkey thigh Flavorful By BARBARA GIBBONS Some people never think of turkey without cranberries. Once the cranberries (or other white wine) Place turkey thigh up in a shallow nonstick baking pan. Roast uncovered in a preheated oven about 50 to 60 minutes, until nearly done (when a meat thermometer inserted in the turkey thigh registers about 170 degrees). Remove from oven; drain and discard melted fat in the pan. Combine apple juice, onion, soy sauce and spices; pour over turkey thigh. Use an apple to section the unpared apple into 8 thick slices, or with a sharp knife. Arrange the slices in the pan in a single layer. Return the pan to the oven for 15 to 20 minutes, until apple slices are tender 350-degr- e) corer-section- THIGH 2 2 2 3 Stir mushy. onion slices under turkey. Pour orange juice over turkey. Sprinkle with tarragon, salt and pepper. Lower heat to 325 degrees. Roast uncovered, basting often, until orange juice sauce is thick and turkey is done about 30 to 40 minutes (interior temperature: 175 to 180 degrees). If desired, put orange slices in the pan during the last few minutes, to heat them. Makes 4 servings, 260 calories each; 30 additional calories each with orange slices. MIDDLE EASTERN STYLE: Substitute 1 tablespoon cumin seeds for the tarragon. Substitute 8 teaspoons golden raisins for the orange slices, 250 calories per serving. Arrange ROAST TURKEY 1 juice (or cider) tablespoons minced fresh (or 2 teaspoons dried) onion 1 ' , (sodium-reducesoy sauce pinch each: ground cinnamon, nutmeg, ginger large Golden Delicious ; apple, unpared teaspoons cornstarch tablespoons dry sherry THIGH VERONIQUE turkey thigh, fresh or thawed cup chicken (or turkey) broth, canned three-quarte- or homemade cup dry sherry (or Chenin Blanc) one-quart- wine cup orange juice pinch of tarragon leaves salt, pepper, to taste optional: 2 seedless pihch of ground nutmeg salt (or seasoned salt), . pepper, to taste eating oranges, non-f- at cup fresh three-quarters sectioned 2 tablespoons flour skin-sid- e Arrange turkey thigh up in a shallow stick pan. Roast uncovered milk bunch 1 nutmeg ee card fat. turkey thigh, fresh or thawed few thin slices of onion 1 d) 1 in a preheated oven 30 minutes, or until skin is crisp. Drain and dis- ROAST TURKEY THIGH WITH ORANGE SAUCE cup apple tablespoons light er cornstarch and wine together; stir into the pan. Return the pan to the oven an additional 3 or 4 minutes until sauce is thick. Slice the meat thinly and serve with apple slices and sauce. Makes 4 servings, 295 calories each. turkey thigh, fresh or thawed three-quarte- rs not but non-fatteni- 1 ee . simple (and small-scalway to experiment with the flavor of other fruits is to roast a turkey thigh. Turkey thighs are sold frozen or fresh, one or two to a package, in most big supermarkets. Each thigh weighs about 1 pound and has enough richly flavored lean meat to serve four, at 225 calories each. A thigh has only one single bone in the middle, so its easy to slice. Here are some flavorful, recipes featuring fruit: GOLDEN DELICIOUS ROAST TURKEY ng 425-degr- skin-sid- e make their seasonal disappearance from the supermarket, they never think of turkey at all. Too bad, because turkey is relatively low in calories. Cranberries arent the only fruit that accent our American bird so admirably. A non-fatteni- Roast turkey thigh, skin-sid- e up, in a shallow, nonstick baking dish in a oven preheated 30 minutes. Remove from oven and pour off melted fat. Pour broth and wine over turkey, then sprinkle with seasonings and return to oven. Lower heat to 325 degrees. Roast uncovered an additional 30 to 40 minutes (or until a meat thermometer indicates done: 175 to 180 degrees). Combine milk and flour in a sa'ucepan over low heat; cook and stir until mixture thickens. Gradually stir in turkey pan juices over low heat until mixture is of sauce consistency. Slice meat thinly and spoon on sauce. To heat grapes: wet them with tap water and put them on a shallow dish in the oven for a few minutes just until heated through; or heat them in a microwave oven or in a pan of hot water. Garnish turkey with hot grapes, minced parsley and 425-degr- sprinkle ee lightly with nutmeg. Makes 4 servings, 290 calories each. For chicken recipes and an illustrated guide to cutting up a whole chicken and breasts de-boni- and thighs, send a stamped envelope and 50 cents to SLIM GOURMET HOW-TCHICKEN, P.O. Box 624, Sparta, N.J. 07871. self-address- ed O (1 cup) seedless Copyright, 1983. United Feature Syndicate, Inc. grapes minced parsley, ground Sister Mary Argyle Street 2768 Nye San Diego, California 92111 Elder Kelly Stacey An. Antonio de Serpa 23-- 5 lOOOLisboa Portugal Elder Mark Ackerman 18 de Julio 460 Carmelo, Colonia Uruguay Elder Troy Gogan 103 E. Mason Drive, Apt. D Broken Arrow, OK. 74012 Elder Mark Stacey Box 251 2005 North 900 East Provo, Utah 84604 Elder Gary Frodsham Japan Fukuoka Mission 46 Josui Machi, Hirao, Fukuoka, Japan Chuo-K- u, 810 Elder Shawn Tingey Box 90 2005 North 900 East Provo, Utah 84604 Elder Kelly Hoffman 10832 Prospect North East, Suite E Albuquerque, New Mexico 87112-108- 7 Elder Robert Jackson 3916 Cheyenne Amarillo, Texas Bret Argyle Box 48 2005 N. 500 E. Provo, Ut. 84604 tNew lire. Z2EA2JT"3r 45 WEST CENTER 946-322- 6 GAROEN. CITY, UTAH Rental Service WE MAKE RESERVATIONS IN ADVANCE. 2 - WE COLLECT THE RENT AND DEPOSITS. 3 - WE MAKE COMPLETE INVENTORY PERSONAL PROPERTY. GOES IN & CHECKS OUT. Elder Steve Myers 263 Parker Avenue New Lynn, Auckland New Zealand 7 Brian Bent Box 844 Fruitland, N.M. 87416 84028 A new service for the area. Will rent by the month or week. Any home, cabin or condo on our list. 1 - Dan Bent 20 Aubrey Grove Boronia, Victoria Australia 3155 79106 OF WHEN THE RENTER Scores North Kich-6- 3 Park City-5- 3 North Summift-7- 5 Soutth Rich-- 7 CLEAN WHEN NECESSARY FOR THE COMING RENTER. 4 - 5 - DISPERSE DEPOSITS TO STEVEN G. REX THE RENTER. Box 115 Randolph, Utah 84064 6 - CASH SETTLEMENT MONTH. TO OWNERS EACH Phone 793-235- 5 Sign your properties up today. RENTAL BY WEEK 50 Discount on Life Non-Smok- MONTH OR YEAR. er 2 |