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Show A-24 The Park Record Easter Brunch at J&G Grill Sunday, April 1 10am – 3pm Celebrate spring with an exquisite Easter Brunch in the famous St. Regis tradition. J&G Grill’s lavish buffet will include herb roasted ribeye with horseradish cream sauce, jumbo lump crab pasta salad with spring peas & mango, fried green eggs benedict with capers & goat cheese hollandaise, smoked salmon & salmon pate, coconut French toast with lychee syrup, heirloom beet & arugula salad with feta & oregano, local charcuterie & cheeses bar, cheesy potato gratin, house-made granola & fruit parfaits, petite pastries, crepes and omelet stations, dessert & candy displays, and much more. Toast the season with crisp champagne, a fresh mimosa, or the famous St. Regis 7452 Bloody Mary! Brunch Buffet is $75 for adults; $40 for kids 12 and under For reservations please contact +1 435 940 5760 Stay exquisite at more than 40 St. Regis hotels and resorts worldwide. @stregishotels ©2018 Marriott International, Inc. All Rights Reserved. Preferred Guest, SPG, St. Regis and their logos are the trademarks of Marriott International, Inc., or its affiliates. The Slope-Side Club for Extraordinary Recreational, Cultural and Social Pursuits DEER CREST CLUB AT THE ST. REGIS DEER VALLEY Announcing our Associate Membership program. We welcome locals, second home owners and regular visitors to delight in the best of mountain recreation, fine culinary experiences, social gatherings, culture and arts as a part of this extraordinary private club. Call to learn about our new Associate Membership program and Club benefits. Contact Cynthia Key, Director of Sales & Marketing, 435.940.5810, x1 or ckey@deercrestclub.com DeerCrestClub.comm Sat/Sun/Mon/Tues, March 17-20, 2018 |