| Show or Of INTEREST TO Ij HOUSEWIFE VIFf Place a glass pie plate over the top ot of the tho kettle fettle making a stew lew The Tho stew stow may then bu watched cooking without lifting the cover or allowing steam to escapee escape e e Add a tablespoon of cream to roast beef beel or cr lamb gravy It makes it a delicious brown S e Dr Drain in all aU j juices from fruits or vegetables used for salads before them on the plates Placing the food In a colander for tor five minutes is a good Idea aJ then all juices will drain out y e e eTo To wash black cloth garments add a tablespoonful of vinegar to every gallon of water wash in hot but not boiling water with soap If It very dirty use turpentine instead of vinegar rinse rinso thor thor- thoroughly thoroughly thoroughly put into strong blue bluewater bluewater water leave for tor six hours then dry without fire or sun S e e eOn On the tiny baby frocks where I neatness and anel daintiness mean so soI I much it is wise to have hay a line Une of hemstitching mado made where you I wish tho the laco lace to go Cut through the hemstitching and sew tho the In- In Insertion in insertion on either sIde tide with fine stitches There will bo be no rough edges anywhere and mean th the daintiest sort of work e e eDo Do not wash art muslin curtains cur cur- curtains curtains in warm water Mako Malto n a lather with hot water and when it Is nearly cold wash the cur cur- curtains curtains curtains If the muslin is green adda add a little vinegar to the tho water In which they are washed U if lilac iliac or pink add a little ammonia e e e eTo To wash feather pillows soak in soapsuds for severn several hours changing the tha water as it becomes soiled Then put them through a washing machine or wash them by hand Rinse them well in clear water and hang them In a sunny Bunny place to dry Turn fre- fre frequently frequently fre frequently to change chango the position ot of the feathers in ta the tho tick S e e Custards may be bo cooked on the tho top of the stove when the tho oven is In use and they are just as asgood asgood asgood good as ns custards cooked in the oven Put the tha dish into a Ii kettle ot of water and keep the water boiling until the custard is set 0 CI J Ne Serne ferric |
