Show Poultry Hints Unless the range Is clean chickens ens may he be kept In a It house as surgically clean as fiS an operating room yet die from rom filth diseases Not the food put before them but what they can get outside Is responsible for Intestinal disorders of ot poultry The use of or barley to replace yellow corn In poultry rations should he be determined determined determined de de- de- de by the relative prices of the of-the the two grains and the time availability of ot sources of vitamIn A. A f fIn In the time opinion of or many poultry specialists broilers should be sent to market mark mark- et as soon as ns they are salable As the chick makes the most rapid growth during the first few weeks of its life tIfe It t costs more and takes longer lodger to put on weight after It has reached a pound In ha weight Ground barley bailey Is a satisfactory sub- sub substitute substitute for ground yellow corn In a standard la laying mash when the scratch grain Is composed of or a lar large e per cent of ot shelled shell yellow ellow corn and green feed fe feIs Is available for Cor the bJ w |