Show I I I I TEACHING RUSSIANS RUSSIAN'S HOW TO EAT CORN CORI N LONDON March 25 Training 25 Training th Russian In the proper methods of consuming con can suming American corn has now beer been n undertaken by the tho American relief ad ministration The distribution of ot corn to approximately rr matey at ely adults in the Volga a valley has begun the first eighteen n trainloads of the American gifts girts h hay hav v. v ing log reached the famine areas accord Ing to advices advices' of February 24 One On e Russian Sl Punt funt per day or roughly g four teen ounces n is the feeding allowance ll g e for adults s So that they may get to know enow th the a F possibilities of ot this new food tood not on only y I from rom a nourishing but a a. palatable point poin t I g of view ie cards a s containing recipes are e te being sent to all American rc reef relief fl ad administration I ministration Inspectors village relief relie I f corn committees and distribution centers I The recipes include such typical l American dishes as aB corn mush cornbread cornbread cornbread corn corn- bread corn biscuits corn soup and I corn gruel A warning against eating g the corn In the raw state and directions directions I for its treatment In case of spoilage spoilage spoil spoil- age are also being issued This is the first time the American n relief relict administration has distributed distribute d food fOld directly to the Individual for conI consumption consumption con con- Gumption in his own home Child feedIng feeding feed teed ing lag Is always c conducted en masse about Russian children now v being fed one balanced meal a day 1 In n some old kitchens |