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Show Victory Nutrition Course Set April 16 In Provo Nutrition Council Sponsors Julia Lee Wright, Home Economist, In First Of Series Of Victory Cooking Schools Next Week First of a series of Victory Cooking Schools, colorful, col-orful, dramatic kitchen courses in nutrition, conducted conduct-ed by Julia Lee Wright, one of America's foremost : home economists, will be held in . I the Provo high school auditorium next Thursday, April 16th, at 2 p. m. Sponsored by the Utah State Nutrition council, a unit of the State Council for Defense, and the Utah State Press association, the school will be the first of a series intended, to impress upon Utah housewives the health benefits of better nutrition, not only during wartime, but in the years to come. Mrs. Wright, who recently conducted con-ducted "refresher" courses for the state's home economics teachers at Salt Lake City and Cedar City, is director of Safeway Stores Home-makers' Home-makers' bureau, home economics editor of the Family Circle magazine, maga-zine, and author of the "Kitchen Course in Nutrition," which has become the cooking guide for thousands of American housewives house-wives since its first printing less than a year ago. More than a thousand housewives house-wives from Utah and neighboring counties are expected to attend the school to see and hear Mrs. Wright explain how nutrition means better health and better eating for the family and more vigor for defense. Souvenir programs containing up-to-the-minute information on cooking and nutrition and numerous numer-ous new recipes and kitchen hints will be distributed. Mrs. Wright's services are being made available to nutrition councils coun-cils throughout the western states by Safeway Stores as a part of their contribution to the upbuilding upbuild-ing of American health for a vigorous vigor-ous War Victory Drive. Noted for her ability to dramatize drama-tize nutrition, to translate technical, techni-cal, scientific terms into simple, everyday language, Mrs. Wright's Provo appearance was arranged By a special Victory Cooking School committee, including Effie Warnick, director of the home economics department at Brigham Young university and co-chairman of the Utah County Executive Nutrition committee; Mrs. Don C. Merrill and Mrs. Owen P. Hennin-ger, Hennin-ger, local chairmen representing the Utah State Medical auxiliary; and Ernest Rasmuson, editor of the Provo Daily Herald and chairman chair-man of a special Utah county newspaper publishers' committee. Sponsors of the school urge early attendance and suggest that the housewives come prepared to make notes. |